Worked in the food services industry most of my adult working life. Have knowledge of safe food handling skills and customer service. I have also worked in a supervisor role supervising staff in a high pressure position
Overview
21
21
years of professional experience
Work History
Food Service Worker
Liverpool Hospital
03.1999 - 06.2009
Maintained clean, trash-free workspaces to maximize productivity and safety.
Greeted customers at counter to fulfill requests and answer questions.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
Sanitized dining ware and kitchen equipment according to health code standards.
Prepared Meals
Distribution of meals to the patients on the Wards
Morning and afternoon Tea service
Corporate Box Supervisors
St George Illawarra Dragons
03.1996 - 09.2006
Demonstrated respect, friendliness and willingness to help wherever needed.
Performed duties in accordance with applicable standards, policies and regulatory guidelines to promote safe working environment.
Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity
Carried out day-day-day duties accurately and efficiently.
Education
Year 10 Certificate
Airds High School
Campbelltown, NSW
11.1980
Skills
Patient Care
Rotation Procedures
Menu Memorization
Hospital Standards
Ingredient Restocking
Menu Item Familiarity
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote
Success is not final; failure is not fatal: It is the courage to continue that counts.