Highly motivated candidate with experience in food service. Knowledge of food safety regulations and is skilled at quickly preparing high-quality meals. Always ready to help team members and customers.
Overview
2
2
years of professional experience
Work History
Customer Service
12.2022 - 08.2023
Processed customer orders and accurately handled payment transactions.
Actively listened to customers, handled concerns quickly, and escalated major issues to the supervisor.
Enabled customers to feel welcomed, important, and appreciated by answering questions about products sold throughout the store.
Developed and managed relationships with customers to increase customer loyalty.
Answered product questions using knowledge of sales and store promotions.
Maintained a clean and organized workspace, promoting a welcoming environment for customers.
Prep Chef
07.2021 - 09.2022
Maintained high food quality and presentation standards through consistent adherence to recipes and plating guidelines.
Reduced food waste by implementing proper storage techniques and inventory management systems.
Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
Operated various kitchen equipment safely and effectively, minimizing accidents and downtime.
Supported the head chef in developing seasonal menus, and contributing creative ideas for new dishes.
Modernized work processes to reduce guest wait times and boost daily output.