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Enthusiastic Team Member eager to contribute to business success. Experienced in providing excellent customer needs. Focused on customer satisfaction and team productivity. Solid team player with upbeat, positive attitude and proven skills in establishing rapport with clients. Motivated to maintain customer satisfaction and contribute to company success. Specialize in quality, speed and process optimization.

Innovative Chef with well-rounded food background and extensive knowledge of all kitchen equipment. Creatively builds exciting meals to satisfy discerning customers. Motivated and hardworking Chef with many years of experience cooking delicious items quickly at fast food establishments. Expert at preparing various menu items using basic and advanced cooking methods. Excellent customer service helps create a comfortable eating environment

Experienced Indian chef with over two years of industry experience, talented Indian Restaurant Chef, well-versed in creating a wide variety of popular Indian dishes, capable of giving every meal an exciting and unique twist that always impresses. As an accomplished Chef, I am skilled in the preparation and serving of Indian foods. I thrive in the busy environment of a kitchen, preparing dishes quickly without wasting ingredients or compromising on safety, hygiene or appearance. I have always maintained a keen interest in Indian cuisine, and I am passionate about the creation and presentation of both traditional and modern Indian dishes.

Experienced chef from Germany, trained in a top Michelin-starred restaurant. Currently enjoying Australia on a Working Holiday visa. Love cooking and creating delicious dishes. Looking forward to joining a new team and bringing my passion for food to the table.

High-performing individual with solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Efficient and committed to keeping high standards of food safety and sanitation. Passionate about food, customer experience and refining techniques and skills, with the goal of making better food, in better ways.

Kiran Dhungana

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Certificate IV and Diploma - Commercial cookery, Hospitality Management

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Chef

Head chef

Sous chef

Chef

Kitchen hand

Certificate IV and Diploma - Commercial cookery, Hospitality Management

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