Kiranjeet Kaur
New Town
Summary
Bringing positive attitude and strong teamwork skills to kitchen environment. Knowledge of food safety and sanitation practices combined with ability to follow recipes and prepare ingredients. Dedicated to creating delicious meals and contributing to high-quality dining experience.
Overview
2
2
years of professional experience
Work History
Room Attendant
Ibis Styles Hobart
05.2023 - Current
- Making Beds
- Bathroom Cleaning
- Replenishing Supplies
- Disposing of Trash
- Cleaning Common Area
- Reporting Maintenance
- Responding to Guest Requests
- Providing Information
- Maintaining a Professional Demeanour
- Maintaining Inventory
- Following Safety Procedures
- Securing Rooms
- Reporting Lost and Found Items
Cook
Mother India Indian Restaurant
10.2024 - 05.2025
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Kitchen Hand
Mother India Indian Restaurant
07.2023 - 09.2024
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
Education
Diploma of Hospitality Management - Hospitality Management
Brighton College
Hobart, TAS05-2025
Certificate IV in Kitchen Management - Hospitality Management
Brighton College
Hobart, TAS10-2024
Skills
- Cleaning techniques
- Professional appearance
- Safety awareness
- Teamwork orientation
- Inventory and supply
- Stress tolerance
- Positive attitude
- Food preparation
- Dishwashing
- Punctual and reliable
- Kitchen organization
- Cooking
- Cleaning and organization
- Knife skills
- Strong attention to safe food handling procedures
Accomplishments
- Reported broken electronics and furniture and damage to maintenance immediately to assure that guest rooms had all the amenities when visitors checked in.
- Provided exceptional service with a smile to all guests and received the highest number of five-star reviews in the entire department.
- Supervised team of 6 staff members.
- Resolved product issue through consumer testing.
- Catered local Charity Ball for dozens of prestigious guests, including university.
Languages
English
Hindi
Timeline
Cook
Mother India Indian Restaurant
10.2024 - 05.2025
Kitchen Hand
Mother India Indian Restaurant
07.2023 - 09.2024
Room Attendant
Ibis Styles Hobart
05.2023 - Current
Diploma of Hospitality Management - Hospitality Management
Brighton College
Certificate IV in Kitchen Management - Hospitality Management
Brighton College
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