Summary
Overview
Work History
Education
Skills
Timeline
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Koharu Hoshikawa

Tonsley,SA

Summary

Motivated belong to some car job and patissier with work experience in entire life.

I am eager to learn and keen to work.

And also I would like to get some new experiences with you:)

Best regards

Overview

4
4
years of professional experience

Work History

Housekeeper

RACV
Noosa, QLD
08.2023 - 02.2024
  • Inspected guest rooms after cleaning to ensure they were presentable.
  • Making bed properly for customer feel comfortable.

  • Used cleaning chemicals following proper guidelines.

Waitress

Monkey Punch
Noosa, QLD
02.2023 - 02.2024
  • Greeted customers and provided menus.
  • Took orders for food and drinks and delivered them to guests.
  • Checked back with customers throughout meal service to ensure satisfaction.

Doorman

Eco rimousine tokyo
Chiyoda City, Tokyo
01.2021 - 01.2023
  • Collaborated with other hotel employees by assisting with luggage and exchanging information with front desk staff.
  • Picked up and bundled guests' laundry for outside cleaning service.
  • Greeted guests coming in and held doors open for people entering building.
  • We parked the guests' own car instead of the guests.
  • Dropped off or picked up our guests at the nearby train station.

Patissier

Shigira resorts
Miyako Island, Okinawa
04.2020 - 12.2020
  • Cut and shaped dough for rolls, bread and various pastries.
  • Reviewed expiration dates on items and removed expired products from stock to maintain quality.
  • In the buffet kitchen,I worked to make the sweets look delicious.

Education

Diploma - Patissier

Ecole Tsuji Tokyo
Kunitachi Tokyo
03.2020

Skills

  • Friendly, Positive Attitude
  • Guest Services
  • Luggage Loading and Delivery
  • Basic Housekeeping Duties
  • Active Learning
  • Restaurant Experience
  • Baking Techniques
  • Cake Decorating

Timeline

Housekeeper

RACV
08.2023 - 02.2024

Waitress

Monkey Punch
02.2023 - 02.2024

Doorman

Eco rimousine tokyo
01.2021 - 01.2023

Patissier

Shigira resorts
04.2020 - 12.2020

Diploma - Patissier

Ecole Tsuji Tokyo

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Koharu Hoshikawa