KOMAL Rani
DANDENONG,Australia
Summary
Dynamic Chef with extensive experience at Honest Melbourne, excelling in menu development and kitchen management. Proven ability to train staff effectively while ensuring food safety compliance. Recognized for creating seasonal menus that celebrate regional flavors, enhancing guest experiences and driving engagement through innovative culinary events.
Overview
7
7
years of professional experience
3
3
years of post-secondary education
Work History
Chef
Honest Melbourne
Dandenong, VIC
04.2021 - Current
- Prepared diverse menu items using fresh, local ingredients.
- Managed kitchen staff to ensure efficient food preparation processes.
- Developed seasonal menus that highlighted regional flavors and traditions.
- Ensured compliance with health and safety regulations in food handling.
- Collaborated with suppliers to source high-quality ingredients for dishes.
- Trained new kitchen staff on cooking techniques and kitchen operations.
- Maintained cleanliness and organization of the kitchen environment.
- Prepared high-quality dishes according to established recipes.
- Checked quality of raw materials before use.
- Stored foods correctly using correct storage containers and labelling systems.
- Developed creative ideas for special events or promotions involving food preparation or presentation.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Monitored quality, presentation, and quantities of plated food across line.
- Supervised team members during meal service to ensure accuracy of orders.
Chef /Food handling assistant
Calvary Elanora
Brighton, VIC
11.2019 - Current
- Managed scheduling and coordination of daily activities for staff and volunteers.
- Assisted in organizing events and community outreach programs for local engagement.
- Coordinated communication between departments to streamline operations and support services.
Education
Diploma Of Hospitality - Hospitality
Pax Institute of Education
Melbourne CBD, Vic 10.2019 - 08.2022
Skills
- Menu development
- Food safety compliance
- Staff training
- Kitchen management
Languages
Hindi
First Language
English
Advanced (C1)
C1
Timeline
Chef
Honest Melbourne
04.2021 - Current
Chef /Food handling assistant
Calvary Elanora
11.2019 - Current
Diploma Of Hospitality - Hospitality
Pax Institute of Education
10.2019 - 08.2022