KRISTOPHER PERINI

• Worked as a Food Service Assistant, Job included
• Adhered to safe work practices, food safety regulations, and corporate guidelines.
• setting trolley with the patient meals,
• checking patients dietary requirements,
• some food preparation,

Murray Valley Private Hospital Chef,

• cooked meals for patients in the Wodonga location, job included
• ordering stock,
• emailing manager of any issues coming up,
• setting function

When Murray Valley got sold I than returned the Albury Location doing a mix of both roles, I now focus on being a FSA, with the title Menu Monitor which includes talking to patients about what they can eat information about the items on the menu, writing up the chef book

• Started working as a waiter Task included taking customer orders, using the POS system. Cleaning tables and food area. A bit of food preparation, making coffees and drinks, setting functions for up to 500 people
• Managed high volume of customers during peak hours, maintaining prompt and efficient service.
• Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
• Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
• Remained calm and poised when dealing with difficult customers or during busy shifts.

• Chef Full time until Business was Sold Task included were cooking meals to order.
• Oversaw grill, stove, and oven, and cleaned equipment after every shift.
• Checked freezer and refrigerator prior to each shift to verify correct temperatures.
• Placed orders to restock items before supplies ran out.
• Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.

• Started as a driver, then got giving the role as a manager, task including Handling money and food preparation. Ordering stock, managing staff and roster. This was a casual evening position.
• Accomplished multiple tasks within established timeframes.
• Managed and motivated employees to be productive and engaged in work.
• Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
• Cross-trained existing employees to maximize team agility and performance.
• Controlled costs to keep business operating within budget and increase profits.

• Started my Chef Apprenticeship
• Displayed adaptability by quickly learning new menu items as they were introduced into the rotation.
• Prepared cooking ingredients for chef.
• Contributed to a supportive team atmosphere by assisting fellow team members during peak service hours when needed.
• Acquired knowledge of diverse cooking methods including grilling, baking, frying, sautéing and steaming to produce high-quality dishes efficiently.
• Set up food stations by following chef's orders.

• I have worked and run a Canteen during The winter season for the Wodonga Bears Rugby League.
• Restocked condiments, beverages, and utensils per expected use levels.
• Cleaned and sanitized surfaces, tools, and equipment.
• Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
• Enhanced food quality by maintaining high standards of cleanliness and sanitation in food preparation areas.
• Managed cash register transactions accurately, ensuring all financial responsibilities were met with precision and consistency.
• Maximized food safety by consistently following proper food handling procedures and storage guidelines.

• I worked there at the beginning of the school holidays cleaning the workshop, sorting screws, nails etc and various other task that they asked me to perform. This was a Temporary job to help them out.
• Supported fellow cleaners with various tasks, ensuring efficient completion of assigned duties.
• Upheld company policies regarding safety protocols, leading to zero workplace accidents during my tenure as cleaner helper.
• Assisted in maintaining outdoor areas such as entryways and walkways, removing debris and ensuring a welcoming first impression for visitors.

• I worked as a babysitter for my young cousins when needed.
• Played games, worked on puzzles, and read books to young children.
• Communicated positively with children and guardians.
• Organized and cleaned home after activities by picking up toys and straightening up play room.
• Maintained a clean and organized environment to ensure the well-being of children under care.
• Reassured children when upset providing emotional support and stability.
• Taught children to organize toys, wash hands, and share by leading by example.

• I did one weeks work experience at Target Wodonga. I was involved in putting out stock, pricing etc.
• Unloaded, sorted and stocked merchandise according to store layout and product placement.
• Collaborated with team members to complete stocking tasks during peak business hours, maintaining a well-stocked sales floor.