Kushal Bhattarai
Epping,Vic
Summary
To work in an environment where my knowledge and hard work can be put to best use, ability to handle high stress situations, communicate with a team and pay attention to detail when doing the works. Demonstrated expertise in food presentation and allergy awareness, enhancing dining experiences through meticulous attention to detail and collaborative team efforts. Achieved high standards of cleanliness and efficiency, ensuring top-quality service.
Overview
2
2
years of professional experience
Work History
Cook
Iluka Tavern
06.2022 - 10.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Chef De Partie
Richmond Social
11.2022 - 11.2023
- Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
- Demonstrated strong multitasking abilities, managing multiple stations during busy service periods.
- Maintained well-organized mise en place to keep work consistent.
Chef De Partie
Northside Cafe
12.2023 - Current
- Rotated stock to use items before expiration date.
- Contributed to a positive kitchen atmosphere through effective communication and collaboration with team members.
- Maintained high standards of cleanliness and organization, ensuring a safe and efficient workspace.
- Plated meals paying special attention to garnishes and overall presentation.
Education
Hospitality - Cert III in Commercial Cookery
Royal Greenhill Institute Of Technology
Melbourne, VIC01.2023
Hospitality - Cert IV in Kitchen Management
Royal Greenhill Institute Of Technology
Melbourne, VIC09.2023
Hospitality - Diploma of Hospitality Management
Royal Greenhill Institute of Technology
Melbourne, VIC01.2024
Hospitality - Advanced Dipoma of Hospitality Management
Royal Greenhill Institute of Technology
Melbourne 07.2024
Skills
- Kitchen Organization
- Team Management
- Food allergy understanding
- Food presentation
- Proper food handling
Timeline
Chef De Partie
Northside Cafe
12.2023 - Current
Chef De Partie
Richmond Social
11.2022 - 11.2023
Cook
Iluka Tavern
06.2022 - 10.2022
Hospitality - Cert III in Commercial Cookery
Royal Greenhill Institute Of Technology
Hospitality - Cert IV in Kitchen Management
Royal Greenhill Institute Of Technology
Hospitality - Diploma of Hospitality Management
Royal Greenhill Institute of Technology
Hospitality - Advanced Dipoma of Hospitality Management
Royal Greenhill Institute of Technology
Similar Profiles
Sushma NakarmiSushma Nakarmi
Food and Beverage Attendant at Iluka TavernFood and Beverage Attendant at Iluka Tavern
RYAN MCCOMBERYAN MCCOMBE
Control Systems Specialist at Iluka ResourcesControl Systems Specialist at Iluka Resources
Thomas EganThomas Egan
Mechanical Engineering Intern at Iluka ResourcesMechanical Engineering Intern at Iluka Resources