Kyah Harris

• Improving customer experience by providing attentive & friendly service.
• Demonstrated adaptability by quickly learning new menu items and incorporating them into knowledgeable recommendations for guests.
• Helped customers with dietary restrictions, allergies and intolerances by choosing alternatives and communicating with kitchen staff.
• Keeping clean dining area and behind counter area.
• Passing on all knowledge and learnt manners from Cafe 47.

Reference - Sohee 0474 751 491

• Worked fast paced during overcrowding and under staffing.
• Kept server areas clean and stocked to increase efficiency while working tables.
• Supported all staff during rush hours, maintaining a good atmosphere and collaboration with teamwork.
• Memorised recipes for smoothies, juices, fruit bowls, coffee and pastry plating.
• Built relationships with regular customers through friendly interactions and attentiveness to their preferences.
• Checked stock for all kitchen needs everyday.

Reference - Sohee 0474 751 491

• Provided large tables with fast, friendly and efficient service. Learnt all order abbreviations for hand written dockets.
• Worked behind drink bar & served mocktails, while maintaining a clean station and providing service to tables.
• Made and served desserts.
• Worked the register, totalling bills & handling cash or card payments.

Reference - Jo 0432 601 344