Company CulturePersonal development programsCareer advancement
Summary
As an Entrepreneurial Airbnb owner, on the board of the Terra Artemis Foundation, a complete lover of fitness, beach walks, positive experiences and my children, I offer progressive experiences in operations leadership. Skilled at identifying and implementing process improvements to drive efficiency and productivity. Motivating leader with proven communication & time management skills. I am a highly motivated employee with a desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. I am organised and a motivated employee eager to apply my time management skills in various environments. I am seeking opportunities to expand skills whilst facilitating great growth.
Work History
Board Director
Terra Artemis Foundation
Adelaide, SA
09.2020 - Current
Cultivated strong relationships with board members, donors, prospects and philanthropic community to keep institution's financial needs in forefront.
Coordinated strategic goals and worked to secure funding for local Australian charities, programs and needs. (currently supporting The Great Barrier Reef foundation)
Met with at least 20 prospective new charities and supporters monthly to build relationships, establish effective communications and generate possible funds for them.
Ensuring all invested funds are aligned with our purpose.
Researched, wrote and presented compelling funding proposals to our board to support, charities and to increase awareness and grow charitable revenue.
Cultivated network of potential donors by attending government, animal and environmental events, including foundation SA events.
Cultivated network of potential foundations/charities by attending opening events, building strong relationships with our preferred charities.
Air Bnb Owner/Manager of Operations
Kymberley Wakelin
Adelaide, SA
01.2018 - Current
Enhanced operational performance by developing effective business strategies, systems and procedures.
Resolved issues quickly through meticulous research and quick decision-making.
Conferred with customers to understand needs and finalize purchase orders.
Interviewed, trained and supervised employees.
Kept up-to-date on regulatory changes affecting business operations.
Supervised company social media and marketing efforts to expand brand awareness and attract new customers.
Supervised performance of workers with goals of improving productivity, efficiency and cost savings.
Created and implemented marketing and advertising strategies to support revenue goals and promote strategic growth.
Kept records for production, inventory, income and expenses.
Promoted business on social media platforms to maximize brand identity and generate revenue.
Set pricing structures according to market analytics and emerging trends.
Personal Carer
Kym Wakelin
Wembley Downs/Adelaide, WA/SA
12.2008 - Current
Planned and prepared healthy meals and snacks for children and provided assistance with eating when necessary.
Partnered with registered nurses and physiotherapists to provide care for children.
Obtained sources of entertainment for children to provide full and enjoyable daily activities.
Organised oral medications for children following dosage and schedule requirements.
Helped children adjust to new lifestyles changes during periods of incapacitation or recuperation (moving from Perth WA to Adelaide for husbands work over a period of 10 years).
Created safe and positive living situations for children by communicating with family and other family members about concerns or challenges.
Laundered clothing and bedding to prevent infection & good personal hygiene routine.
Drove clients to doctors' appointments and social outings.
Maintained children's outlook and daily living through compassionate care.
Encouraged residents to participate in activities of daily living to enhance personal happiness along with new skill sets.
Assisted children with maintaining good personal hygiene.
Meal planning to meet nutritional plans.
Drove children to shop for groceries, attend doctor appointments and run errands.
Built strong and trusting rapport with children's friends, families and community.
Maintained cleanliness of children's environment by cleaning surfaces and washing clothes or dishes.
Sales & Marketing Coordinator
The Oaks Hotels & Resorts
Adelaide, SA
01.2006 - 01.2008
Worked with fellow sales team members to achieve group targets.
Engaged customers in friendly, professional dialogue to determine needs.
Answered incoming telephone calls to provide store, products and services information.
Assessed customer needs to provide assistance and information on product features.
Answered product questions with up-to-date knowledge of sales and promotions.
Maintained knowledge of current promotions, exchange guidelines, payment policies and security practices.
Developed trusting relationships with customers by making personal connections.
Built and maintained relationships with peers and upper management to drive team success.
Sold various products by explaining unique features and educating customers on proper application or usage.
Host
ANA / Shangrila Hotel
Sydney, SA
01.2004 - 01.2006
Greeted incoming guests to escort to assigned dining area and present menus.
Monitored dining area to assess server capacity and estimate wait times.
Performed walk-throughs during service to monitor guest satisfaction and advise serving and bussing staff of specific guest needs.
Delivered outstanding service and support from initial interaction to final departure, maintaining loyal clientele.
Helped restaurant staff set up small and large events to coordinate smooth execution.
Stayed attentive to server availability and table turnover to quickly seat guests.
Notified server after seating parties in section to facilitate prompt service.
Accommodated guests with children and special needs to promote comfortable dining experience.
Tracked seated guests and available seating using computer-based and mobile reservation software.
Took beverage orders and served drinks during peak meal times.
Utilized POS system to total meal costs and add taxes for final bill calculation.
Cleaned and restocked counter areas, replenished cash drawer and checked server supplies to facilitate operations.
Checked dining and serving areas to verify proper cleanliness and readiness for guests.
Managed daily card and cash transactions, maintaining payment records and investigating discrepancies.
Responded appropriately to customer complaints, bringing major issues to attention of manager on duty.
Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.
Resolved customer service and food-related issues to maintain guest satisfaction.
Communicated with servers about new tables, changes in food availability and customer comments.
Built positive relationships with other front-of-house and kitchen staff.
Performed regular restroom checks to restock supplies and handle minor cleaning.
Developed long-term relationships with customers to increase opportunities for repeat business.
Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
Collected reservation information and communicated updates to guests via mobile device or in-person.
Greeted customers, answered questions and recommended specials to increase profits.
Greeted guests and gathered information to seat groups or place on waitlist.
Collaborated with front of house staff to move tables and adjust seating to accommodate customers.
Escorted guests to seating area, furnished menus and highlighted daily specials.
Director Stakeholder Engagement- Board of Directors at Tobago Performing Arts CompanyDirector Stakeholder Engagement- Board of Directors at Tobago Performing Arts Company