Laith Gardiman
Kingscliff,NSW
Summary
Proactive and detail-oriented kitchen professional with experience at jujus cafe, skilled in kitchen cleaning, maintenance, and food preparation. Demonstrates a positive attitude and dedicated work ethic, excelling in team collaboration and continuous improvement. Achieved significant efficiency in ingredient preparation and pantry restocking, ensuring high standards of food safety and quality.
Overview
2
2
years of professional experience
Work History
Kitchen Hand
Juju’s Cafe
04.2022 - 02.2023
- Followed supervisor instructions to complete tasks on time.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Operated food slicers, grinders and chopper in accordance with safety guidelines.
- Demonstrated adaptability by quickly learning new techniques, recipes, and procedures as required for various culinary tasks.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
Work Experience
Uki Pub
04.2024 - 05.2024
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
Education
Wollumbin High School
Murwillumbah, NSW10.2024
Skills
- Positive Attitude
- Kitchen Cleaning and Maintenance
- Team Collaboration
- Food Preparation
- Knife Skills
- Chopping vegetables
- Dedicated Work Ethic
- Ingredient Preparation
- Continuous Improvement
- Pantry restocking
- Recipe Following
Timeline
Work Experience
Uki Pub
04.2024 - 05.2024
Kitchen Hand
Juju’s Cafe
04.2022 - 02.2023
Wollumbin High School
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