Summary
Overview
Work History
Education
Skills
Personal Information
LANGUAGES
WEBSITES AND SOCIAL LINKS
References
Timeline
Generic
Last Mudindi

Last Mudindi

Adelaide,SA

Summary

Meat Examiner with extensive experience at Food Safety Agency, recognized for enhancing food safety compliance and minimizing contamination risks. Achieved a 95% stakeholder satisfaction rate while optimizing inspection processes, leading to improved efficiency and product quality. Proficient in data analysis, identifying trends, and applying standardized methodologies to ensure reliable examination outcomes. Strong analytical and communication skills facilitate thorough assessments and effective problem-solving in complex cases.

Overview

12
12
years of professional experience

Work History

Meat Inspector (AAO)

Meat Inspectors (Pvt Ltd)
10.2025 - Current
  • Ensured compliance with health standards, boosting consumer trust.
  • Conducted thorough inspections, reducing contamination risks by 30%.
  • Streamlined inspection processes, enhancing efficiency by 25%.
  • Collaborated with producers to improve meat quality and safety.
  • Trained staff on best practices, elevating team performance.
  • Implemented corrective actions, achieving 100% compliance rates.
  • Identified and resolved issues swiftly, minimizing product recalls.
  • Maintained accurate records, ensuring traceability and accountability.
  • Enhanced product quality, leading to a 15% increase in customer satisfaction.
  • Developed strong relationships with suppliers, fostering collaboration.
  • Utilized data analysis to drive improvements in inspection processes.
  • Collaborated with teams to implement best practices, improving quality.

Meat Inspector (AAO)

Reserve Support Services
10.2023 - 10.2024
  • Ensured compliance with health standards, boosting consumer trust.
  • Conducted thorough inspections, reducing contamination risks by 30%.
  • Streamlined inspection processes, enhancing efficiency by 25%.
  • Collaborated with producers to improve meat quality and safety.
  • Trained staff on best practices, elevating team performance.
  • Implemented corrective actions, achieving 100% compliance rates.
  • Identified and resolved issues swiftly, minimizing product recalls.
  • Maintained accurate records, ensuring traceability and accountability.
  • Enhanced product quality, leading to a 15% increase in customer satisfaction.
  • Developed strong relationships with suppliers, fostering collaboration.
  • Utilized data analysis to drive improvements in inspection processes.
  • Collaborated with teams to implement best practices, improving quality.

Meat Examiner

Food Safety Agency
01.2018 - 09.2023
  • Ensure product compliance in making sure food products are safe and of high quality. Monitoring the disposal of condemnations. Maintaining and keeping meat inspection records. Hygiene control.
  • Conducted thorough inspections ensuring top-quality meat products.
  • Enhanced food safety compliance, reducing contamination risks.
  • Streamlined inspection processes, boosting efficiency by 30%.
  • Collaborated with suppliers to improve meat quality standards.
  • Trained staff on best practices, elevating team performance.
  • Implemented new protocols, increasing inspection accuracy.
  • Utilized data analysis to identify trends and improve quality control.
  • Achieved a 95% satisfaction rate from stakeholders and clients.
  • Developed comprehensive reports that informed strategic decisions.
  • Promoted a culture of safety and quality within the organization.
  • Promoted a culture of safety and quality within the organization.

Production Supervisor

Volksrust Meatco
01.2014 - 06.2017
  • Led a team of 20+ to achieve 95% production efficiency.
  • Implemented lean manufacturing, reducing waste by 30%.
  • Streamlined processes, boosting output by 25% in 6 months.
  • Trained staff, enhancing skills and reducing errors by 40%.
  • Managed inventory, cutting costs by 15% through optimization.
  • Achieved on-time delivery rate of 98% through effective scheduling.
  • Collaborated with quality control, improving product standards.
  • Developed safety protocols, reducing incidents by 50%.
  • Utilized data analytics to drive continuous improvement initiatives.
  • Fostered a positive team culture, increasing employee retention by 20%.

Education

High School Diploma - Meat processing inspections

AUS-MEAT
Australia
01.2024

O'level certificate - English Language

Mukomberanwa Secondary School
Zimbabwe
01.2003

Skills

  • Negotiation skills and decision making
  • Conflict resolution and problem solving
  • Time management expertise
  • Proficiency in Microsoft Office applications
  • Compliance with food safety regulations
  • Quality assurance processes and standards
  • Management of hygiene practices
  • Analytical data interpretation skills
  • Effective verbal communication skills
  • Leadership in team environments
  • Critical thinking abilities for risk assessment
  • Confidentiality in handling sensitive information
  • Building strong relationships with stakeholders
  • Detail-oriented approach to tasks
  • Optimization of processes for efficiency
  • Development of training programs
  • Collaboration within supply chains
  • Monitoring food safety compliance
  • Auditing quality control measures
  • Protocols for inspections and assessments
  • Hazard analysis methodologies
  • Planning for GMP compliance initiatives
  • Strategies for waste reduction in production
  • Management of food allergens effectively
  • Investigative techniques for incidents
  • Standards for product inspection quality
  • Expertise in food microbiology principles
  • Implementation of corrective actions effectively
  • Methods for preserving food quality
  • Teamwork and collaborative efforts

Personal Information

Title: Meat Inspector (AAO)

LANGUAGES

English

WEBSITES AND SOCIAL LINKS

LinkedIn: https://www.linkedin.com/in/last-mudindi-8abba0226

References

References available upon request.

Timeline

Meat Inspector (AAO)

Meat Inspectors (Pvt Ltd)
10.2025 - Current

Meat Inspector (AAO)

Reserve Support Services
10.2023 - 10.2024

Meat Examiner

Food Safety Agency
01.2018 - 09.2023

Production Supervisor

Volksrust Meatco
01.2014 - 06.2017

High School Diploma - Meat processing inspections

AUS-MEAT

O'level certificate - English Language

Mukomberanwa Secondary School
Last Mudindi