Lea-anne Moffatt
Morundah,NSW
Summary
I have extensive management experience and have lead teams of up to 50 people this has given me so many skills which I now use in my current position. My strongest strength I believe is my compassion and empathy I get enjoyment out of helping people everyday and knowing that I truly make a difference in peoples lives.
Overview
9
9
years of professional experience
Work History
Employment Consultant
APM Employment Services
11.2023 - Current
- Work with Participants on their personal barriers Eg homelessness, medical barriers ect prior to employment pathway.
- Developed customized job search strategies for clients, Including training options to increase employability
- Proofread and edited clients' resumes to improve interview chances. Liaise with Employers to gain suitable employment for my participants.
- Offered ongoing support to clients throughout their job search journey, addressing concerns and challenges as they arose and support our participants PPS
- Working on the WFA contract
Owner/ Head Chef
Tilba Pies and Pastries
11.2020 - Current
- My son & I purchased this bakery due to the shutdown of the hospitality industry both being chefs we joined together to create Gourmet Pies which we now wholesale direct to the Merivale Group of Restaurants and Cafes throughout Sydney
- My Duties involved all day to day running’s and all food preparation of the business
Manager
Snowy Gums Chalet
05.2017 - 09.2021
- I managed a 130 bed Ski lodge which included Restaurant, Bar & Accommodation
- I was responsible for all of the day to day running’s of the establishment, Staff recruitment, rostering, ordering, reception, online bookings, bar, FOH and Kitchen with a team of 15 which I accommodated for 4 months. Large School groups up to 130 students as well as private bookings.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
- Maximized performance by monitoring daily activities and mentoring team members.
- Controlled costs to keep business operating within budget and increase profits.
- Communicated clearly with employees, suppliers and stakeholders to keep everyone on same page and working toward established business goals.
Accommodation Manager
Archer Hotel
04.2015 - 04.2017
- I managed a 150 bed Motel and all the day to day running’s of establishment including rostering, staff recruitment, bookings, reception.
Education
Cert IV Youth Services - Cert IV Youth Services
Tafe NSW
Online07.2025
Liquor Licencee training -
01.2018
Cert 111 Commercial Cookery - Cert III Commercial Cookery
Tafe NSW
Bomaderry, NSW01.2017
References
- Gary Bruce, Owner – Snowy Gums Chalet, 0402056450
- Henk Jarrett, Assistant Manager -Snowy Gums, 0483218523
- Rochelle Cooper APM Employment Services 0460555660
Timeline
Employment Consultant
APM Employment Services
11.2023 - Current
Owner/ Head Chef
Tilba Pies and Pastries
11.2020 - Current
Manager
Snowy Gums Chalet
05.2017 - 09.2021
Accommodation Manager
Archer Hotel
04.2015 - 04.2017
Cert IV Youth Services - Cert IV Youth Services
Tafe NSW
Liquor Licencee training -
Cert 111 Commercial Cookery - Cert III Commercial Cookery
Tafe NSW
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