Dynamic Hospitality Manager with proven expertise at Christopher's Cake Shop, excelling in stock management and customer service. Skilled in POS software and relationship building, I consistently enhance product presentation and drive sales through effective upselling techniques. Committed to fostering a motivated team in a fast-paced environment, ensuring operational excellence and customer satisfaction.
Legally qualified with:
- FOOD SAFETY SUPERVISOR CERTIFICATE
-CERTIFICATE III IN RETAIL OPERATIONS
And can provide required documents.
- Managed Store
- Creating Rostering
- Managed Stocktake and Ordering
- Supervising staff and employees
- Experienced in making Coffee
- Cleaning all aspects of store
- Training new employees
- Customer Service
- Managing of online orders and phone calls from customers
- Partaking in management meetings
- Working in a fast-paced environment
- Organisation of products on display
- Utilised POS system
- Cash handling and Card payments
- Opening and closing of store (cleaning, set-up, etc)
- All rounder, taking on any challenges required
- Maintained knowledge of current sales and promotions
-Food Safety Supervisor (Certificate can be provided)