Levi Martins

• Contributed to team success by completing jobs quickly and accurately.
• Developed strong cooperative relationships with coworkers and managers.
• Developed strong customer service and product knowledge skills to enhance individual and team performance.
• Trained new team members by relaying information on company procedures and safety requirements.
• Achieved high level of customer service with thorough product knowledge and attentive assistance.
• Contributed to a positive work environment by consistently demonstrating professionalism, adaptability, and strong interpersonal skills.
• Increased customer satisfaction with prompt and accurate responses to inquiries, addressing concerns, and resolving issues.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
• Able to communicate very effectively with other employees and crew members whenunder pressure during busy periods
• Displayed organisational and strategic skills as a chosen Area leader- whom isresponsible for overlooking and organising crew members as well as overall performanceof kitchen ensuring ways to better improve back area results and quality production.
• Improved customer satisfaction by providing efficient and courteous service in the backarea operations.
• Strictly adhered to company policies and procedures regarding food preparationprocesses, consistently delivering on quality standards and customer expectations.
• Collaborated with team members to ensure smooth workflow and meet high volumedemands during peak hours.
• Maintained cleanliness and organization of workstations, contributing to a safe andsanitary work environment.
• Ensured food items were properly stored, following established guidelines fortemperature control and minimizing cross-contamination risks.
• Demonstrated adaptability by learning multiple stations within the back area operations,

increasing versatility as a team member.