Hardworking waiter with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
Responsible Service of Alcohol - Achieved 2023
Certificate III - Hospitality, TAFE Queensland - Graduated 22nd of February, 2024
Responsible Service of Alcohol - Achieved 2023
Wait Training - 5 Months at the Toowoomba TAFE Campus, Queensland
Dungeons and Dragons