Summary
Overview
Work History
Education
Skills
Training
Grades
Timeline
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LEXIE COLLINS

Birmingham,England

Summary

Detailed-oriented administrative professional with a year of experience in providing high-level support in faced-paced environments. Skilled in managing office operations, coordinating schedules, and maintaining efficient workflows. Proficient in Microsoft Office Suit and CAD, with a proven ability to streamline processes and improve organizational efficiency. Strong communicator and team player, dedicated to fostering positive relationships and ensuring smooth day-to-day operations.

Overview

2024
2024
years of professional experience

Work History

Waitress/Glass Collector

The Centurion Pub
  • Calculated charges issued table checks and collected payments from customers
  • Maintained a clean workstation by restocking supplies, wiping down counters

Waitress/Bartender/Kitchen Porter

Cripps & Co
08.2021 - 12.2023
  • Cleared away dirty dishes from tables after each course was finished
  • Assisted other wait staff members in times of heavy customer traffic
  • Garnished dishes and beverages to serve visually appealing menu items
  • Assisted in seating guests at tables or booths
  • Prepared checks accurately and processed payments promptly
  • Presented food and beverages to guests at tables
  • Provided excellent customer service to ensure repeat customers
  • Trained new employees to perform duties
  • Answered questions about menu items, ingredients, and pricing

Apprentice Engineer

Balfour Beatty Ground Engineering
09.2022 - 07.2023
  • Generated technical reports for customers
  • Communicated with clients and coworkers about analysis results
  • Conducted tests on machines to identify faults and malfunctions
  • Monitored operations of machinery and equipment to ensure efficiency and compliance with regulations
  • Avoided data loss by creating back-ups of programs
  • Inspected completed work for quality assurance purposes prior to release

Waitress/Bartender/Kitchen Porter

The C's bar and restaurant
08.2020 - 07.2021
  • Provided drink suggestions to customers based on their preferences
  • Arranged bottles and glasses behind bar to make attractive displays
  • Checked identification of guests to verify age requirements for alcohol purchase
  • Developed good working relationships with fellow employees through effective communication
  • Poured wine, beer and cocktails for patrons
  • Trained new bartenders on drink preparation and upselling techniques
  • Collected and organized daily till totals and tips
  • Remained calm and poised during busy periods, promoting great customer service to guests

Education

High School Diploma -

WMG Academy for young engineers
07.2022

Skills

  • Customer Service
  • Safe Food Handling
  • Menu Recommendations
  • Buffet Setup and Takedown
  • Point of Sale Systems
  • Effective Customer Upselling
  • Table Setting Arrangements
  • Food Running
  • Supply Restocking
  • Dining Customer Service
  • Cash Handling
  • Table Turnover
  • Team Collaboration

Training

  • CSCS Card (construction skills certification scheme)
  • SMSTS (site management safety training scheme)
  • EUSR Card

Grades

Maths - 5 

English - 4/5

Science - 4/4

Geography - 4

Product design - 5 

Art - 3 


Timeline

Apprentice Engineer

Balfour Beatty Ground Engineering
09.2022 - 07.2023

Waitress/Bartender/Kitchen Porter

Cripps & Co
08.2021 - 12.2023

Waitress/Bartender/Kitchen Porter

The C's bar and restaurant
08.2020 - 07.2021

Waitress/Glass Collector

The Centurion Pub

High School Diploma -

WMG Academy for young engineers

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LEXIE COLLINS