Li Nie

• Maintained clean and presentable cafe by wiping, sanitizing and replenishing supplies frequently to support workflow efficiency and employee job tasks.
• Checked proper temperature of food to maintain food safety standards and reduce illness.
• Built and broke down display cases, secured and returned product to storage space to assist with opening and closing duties.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.

• Set up food stations by following chef's orders.
• Displayed adaptability by quickly learning new menu items as they were introduced into the rotation.
• Maintained well-organized mise en place to keep work consistent.
• Prepared cooking ingredients for chef.

Responsibility same as in green touch massage shop. from here i buid very good relationship with customers and build life and work balance.