Liam Huntley

My roles as a beer ambassador include bartending, waiting, and carrying out tours concluded by a private tasting in which I help customers find a beer or beverage they like.

I also set up functions and provide table service for both meals, pouring wine, and taking orders. I am also put on the line with directed communication with the chefs. I also when require run the host stand and the merchandise shop

• Food service at kiosk and restaurant
• Making and serving hot beverages
• Cash handling and eftpos use
• Responsible service of alcohol

• Food preparation including use of grill and fryer
• Customer service
• Making and serving hot beverages
• Maintaining a clean work environment to ensure OHS standards are met

• Drink service including cocktails, alcohol, tea and coffee
• Order taking (table side and at bar)
• Banquet work (table side drink pouring, food delivery and clearing)
• Drink pouring (wine, beer spirits as well as soft drinks and water)
• Stock taking and replenishing (keg removal and delivery, wine, spirits, and beer bottles)