Summary
Overview
Work History
Education
Skills
Timeline
Generic

Liam Nash

Legian, Bali

Summary

Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.

Overview

7
7
years of professional experience

Work History

Bar and Retail Manager

Sodexo Remote Sites
02.2023 - Current
  • Controlled store inventory and reviewed cash handling and operations reports.
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Trained and developed new employees for ease of transition into team.
  • Coached employees and trained on methods for handling various aspects of sales, complicated issues, and difficult customers.
  • Denied alcoholic sales to intoxicated customers and followed procedures.
  • Catered for around 2000 people per day.
  • Managed team of 5 staff at one time.
  • Working in remote area FIFO.

Airbnb Management

My Seaside Cottage
01.2023 - Current
  • Managing Bookings, handling enquires and point of contact as host.
  • Super Host Status on Airbnb.
  • Analyzed customer feedback to identify areas for improvement.
  • Gained knowledge of company policies, protocols and processes.
  • Acted with integrity, honesty and knowledge to promote culture of company.
  • Handled day-to-day customer or client questions via telephone or email.
  • Assisted established management staff with operational oversight, business development, and process improvement strategies.

Approved Venue Manager - Licensee

Library Nightclub
01.2022 - 01.2023
  • Training and development of team ensuring compliance with legislative requirements.
  • Maintaining safe, and sanitary environment.
  • Managing team of 22 employees at one time complying legislative requirements.
  • Providing service for over 600 patrons per night
  • Maximized cost-effectiveness by complying with budget, labor and revenue benchmarks.
  • Supervised events from start to finish using effective crowd control methods.
  • Inspected facility daily for overall cleanliness and to check supply quantities for reordering and restocking.
  • Implemented and enforced safety policies and procedures to manage risks and prevent accidents and mishaps.
  • Maintained accurate notes of changes and requests for each event and ascertained allocation.
  • Interacted well with customers to build connections and nurture relationships.
  • Trained new employees on proper protocols and customer service standards.
  • Inspected facility daily for overall cleanliness and to check supply quantities for reordering and restocking.
  • Managed cash register for cash, check, and credit card transactions with excellent accuracy levels.

Operations Manager

Dough Boys
09.2020 - 01.2022
  • Developed Operational documents, including waste management, and complaint handling systems.
  • Admin and social media management, including managing emails and marketing.
  • Managed store labour costs - met Labour and SPMH targets.
  • Staff management including training, supervision, rostering.
  • General administrative duties including filing of business records, data entry, and staff payroll processing.
  • Appointed Food and Safety Manager responsible for carrying out audits and record keeping.
  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Led hiring, onboarding and training of new hires to fulfill business requirements.
  • Development of 34 employees and management team.

Store Manager

Dominos (LSM Pizza)
01.2017 - 01.2021
  • Daily store operation ensuring legislative and franchise requirements were met and exceeding
  • Staff management including rostering and supervision
  • Provided an exceptional level of customer service in line with business objectives to encourage repeat business
  • Trained and assisted new employees with tasks as per company policies
  • Completed end of day and banking procedures, invoicing, and store open and closing duties
  • Managed all issues and complaints
  • Delivered a high degree of integrity and strong work ethic in all aspects of work
  • Demonstrated ability to meet and exceed KPI's and targets.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.

Education

Diploma - Hospitality Administration And Management

APSI
Perth, WA
01.2022

Skills

  • Supervision and Leadership
  • Excellent Communication
  • Critical Thinking
  • Calm Under Pressure
  • Written Communication
  • Event Planning and Management
  • Advertising and Marketing
  • Building Safety Codes
  • Personnel Management
  • Crowd Control
  • Facility Oversight

Timeline

Bar and Retail Manager

Sodexo Remote Sites
02.2023 - Current

Airbnb Management

My Seaside Cottage
01.2023 - Current

Approved Venue Manager - Licensee

Library Nightclub
01.2022 - 01.2023

Operations Manager

Dough Boys
09.2020 - 01.2022

Store Manager

Dominos (LSM Pizza)
01.2017 - 01.2021

Diploma - Hospitality Administration And Management

APSI
Liam Nash