Summary
Overview
Work History
Education
Skills
Timeline
Generic

Liana Pearce

Aberdeen,NSW

Summary

I have proven ability to thrive in high-pressure environments demonstrated during my time at Chong Tiy Chinese Restaurant. I have a higher level of experience in customer service and multitasking, ensuring seamless operations and high satisfaction levels. I have shown to have effective skills in accurate cash handling and team collaboration, consistently enhancing dining experiences through exceptional cleanliness and service standards. I always ensure that I arrive at work promptly and put work before my extra-curricular activities.

Overview

2
2
years of professional experience

Work History

Waitress

Chong Tiy Chinese Restaurant
11.2023 - Current
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Used cash registers to cash out customers.
  • Collaborated with team members to consistently provide efficient service during peak hours.
  • Managed cash transactions accurately, ensuring proper change was provided to customers as needed.
  • Answered customers' questions, recommended items, and recorded order information.

Kitchen Hand

Harvest Restaurant
07.2022 - 10.2022
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
  • Managed time to juggle multiple tasks simultaneously with ease.

Education

No Degree -

St Joseph's Catholic College
Aberdeen, NSW
2026

Skills

  • Customer Service
  • Strong multitasking
  • Greeting guests
  • Team Collaboration
  • Accurate Cash Handling
  • Cleanliness
  • Safe Food Handling
  • Handling Complaints

Timeline

Waitress

Chong Tiy Chinese Restaurant
11.2023 - Current

Kitchen Hand

Harvest Restaurant
07.2022 - 10.2022

No Degree -

St Joseph's Catholic College
Liana Pearce