LINA OKFIANI
Bankstown
Summary
- RESUME
- I Hold Working Holiday Visa (Subclass 462) Indonesia Unlimited Work Right Visa Expiring Date 02 February 2026
- People describe me as a hardworking individual who brings strong of food safety and equipment oversight into daily work, reliable person and quick learner.
Overview
2026
2026
years of professional experience
4
4
years of post-secondary education
Work History
Meat Process Worker
Thomas Foods International
07.2024 - 03.2025
- Labeled meat items clearly and accurately with allergen information and expiration dates.
- Identified cuts of meat, grading and pricing accordingly.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
- Improved production efficiency by implementing standardized cutting techniques and safety protocols.
- Maintained high standards for product presentation by consistently following company guidelines for packaging and labeling procedures.
Meat Process Worker - All Rounder
Inghams Chicken
03.2024 - 05.2024
- Remove fat for high-quality and place the meat in slicing machine
- Work alongside other people on food production line (weighing and wiping the meats in tray)
- Packaged meats in safe tray and sealed in preparation for shipping, adhering to packaging protocols.
- Enhanced product quality through consistent adherence to hygiene and sanitation regulations.
- Work with team members to meet daily production targets while maintaining quality standards.
Packing, Shipping, and Receiving Assembler
J&T Express Indonesia Expedition
1 2023 - 10.2023
- Resolved problems of missing merchandise, delivery cancellations, and incomplete deliveries.
- Sealed, packed, labeled and affixed postage on packages to prepare materials for shipping, utilizing postage meters, and sealing tools.
- Executed month-end inventory counts to identify discrepancies.
- Inspected incoming and outgoing shipments to verify accuracy and prevent errors.
Attendant, Food Production
Aerofood ACS Indonesia
04.2022 - 12.2022
- Worked alongside other individuals on food production line.
- Labeling and packaging
- Stored food properly by adhering to food safety policies and procedures.
- Monitored food production and quality control to achieve agreed standards.
- Assembled and packaged food items securely to meet company standards.
- Operated food production equipment safely and responsibly for quality output.
- Followed instructions and processes to maintain food and beverage integrity
Education
Bachelor Of Nutrition - Nutrition
The Polytechnic of The Ministry of Health Semarang
Semarang 08.2015 - 06.2019
Skills
- Personal Protection Equipment (PPE)
- Sanitizing understanding
- Labeling and boxing
- Shipping procedures understanding
- Pick lists
- Shipping and receiving
- Product picking
Timeline
Meat Process Worker
Thomas Foods International
07.2024 - 03.2025
Meat Process Worker - All Rounder
Inghams Chicken
03.2024 - 05.2024
Attendant, Food Production
Aerofood ACS Indonesia
04.2022 - 12.2022
Bachelor Of Nutrition - Nutrition
The Polytechnic of The Ministry of Health Semarang
08.2015 - 06.2019
Packing, Shipping, and Receiving Assembler
J&T Express Indonesia Expedition
1 2023 - 10.2023
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