Linh Nguyen

• Delivered high-quality nail services, ensuring client satisfaction through attention to detail.
• Maintained cleanliness and organization of workstations, adhering to health and safety standards.
• Educated clients on nail care techniques, fostering long-term relationships and repeat business.
• Implemented new nail art techniques, enhancing service offerings and client engagement

• Provided professional nail services including manicure, pedicure, gel, acrylic, and nail art design

• Consulted with clients to understand their preferences and create customised nail designs based on their needs

• Demonstrated strong attention to detail in delivering high-quality nail art and finishing

• Maintained excellent customer service by actively listening, communicating clearly, and ensuring client satisfaction

• Built positive relationships with clients, encouraging repeat visits and customer loyalty

• Ensured all tools and workstations were cleaned and sanitised in accordance with hygiene and safety standards

• Managed appointments efficiently and maintained a clean, organised workspace

• Stayed updated with current nail trends and techniques to provide modern and creative designs

• Handled customer feedback professionally and resolved any concerns in a calm and friendly manner

• Greeted and welcomed customers in a friendly and professional manner, creating a positive first impression

• Provided excellent customer service by taking orders accurately and answering questions about menu items

• Assisted customers with seating and ensured smooth front-of-house operations during busy service periods

• Maintained a clean and organised dining area, including clearing tables and resetting for new guests

• Handled customer requests and resolved minor issues promptly to ensure customer satisfaction

• Worked efficiently in a fast-paced environment while maintaining a high level of service quality

• Collaborated with kitchen staff to ensure timely and accurate food service

• Processed payments and handled cash transactions responsibly

• Followed hygiene and food safety standards at all times