DANIEL LANE

• Used a variety of hand tools such as knives, saws, chisels, floats.
• Repaired existing plasterwork in older buildings.
• Smoothed rough spots on wall surfaces using trowels and other hand tools.
• Cut insulation boards for installation behind plasterboard walls.
• Loaded and unloaded materials by lifting, pushing, and pulling heavy material loads.
• Operated power and hand sanders to prepare surfaces for pasting.

GROUNDS/MAINTENANCE

• Repaired irrigation systems, including valves, sprinklers, and pipes.
• Swept and raked leaves, debris, and other materials from the grounds.
• Trimmed trees, shrubs, and hedges using hand tools such as shears and pruners.
• Used hand-held tools to maintain green spaces.
• Checked machinery and performed routine maintenance to prevent malfunction.
• Maintained lawn areas using mowers, trimmers, and edgers to ensure neat appearance.
• Conducted regular inspections and maintenance of groundskeeping equipment to ensure operational efficiency.
• Operated a variety of power and hand tools in the maintenance of green spaces.
• Replaced door handles and hinges when necessary for security purposes.
• Assisted with installation of new equipment when necessary.
• Performed routine maintenance and repair of buildings, grounds, and equipment.
• Replaced washers, dryers, stoves, refrigerators, and dishwashers when needed.

POOL TECHNICIAN

• Provided advice on how to keep their swimming pools clean and safe for use.
• Inspected hoses, fittings and other accessories for signs of leakage or corrosion.
• Scrubbed walls, steps and other surfaces with brushes and cleaning solutions as needed.
• Performed minor repairs on equipment such as replacing filters, o-rings and gaskets.
• Cleaned and maintained pool filter systems, pumps, and chlorinators on a daily basis.
• Performed chemical tests to ensure proper balance of pH levels in the pool water.
• Cleaned swimming pools and tested water to pinpoint chemical supplements needed for optimum water chemistry and sustained cleanliness.
• Repaired or replaced parts on existing swimming pools including plumbing fixtures and valves.
• Troubleshot electrical components related to pool operations such as timers, switches and circuit breakers.
• Installed new components or replaced defective parts to restore functionality.

AIRPORT

• Assisted passengers with their luggage needs.
• Ensured that all pieces of luggage are properly tagged before loading them onto an aircraft.
• Maintained a safe working environment by adhering to company policies and procedures concerning safety standards.
• Loaded and unloaded passenger baggage onto aircrafts.
• Safely transferred baggage from aircraft to collection areas.

MINESITE CLEANER

• Sanitized high-touch surfaces including door handles, light switches, countertops.
• Maintained tidiness of all common areas on a daily basis.
• Swept and mopped floors in offices, hallways, stairwells, and other areas.
• Washed dishes in the kitchen area.
• Followed safety protocols while operating cleaning equipment.
• Reported any damages or maintenance issues to supervisor.
• Ensured that hazardous materials were handled safely according to OSHA standards.
• Followed safety processes for all manual and electric cleaning equipment.
• Cleared snow, leaves, trash and debris from steps, walkways and areas around building entrances and exits, maintaining cleanliness and appearance of premises

BAR/WETMESS

• Performed opening and closing duties including restocking supplies.
• Stocked ice bins and coolers as needed throughout shift.
• Developed good working relationships with fellow employees through effective communication.
• Assisted in setting up the bar for service shift.
• Processed payments accurately and efficiently with POS system.
• Managed cash drawer at the end of each shift ensuring accuracy of funds received.
• Adhered to state regulations regarding serving alcohol responsible

CHEF

• Stored foods correctly using correct storage containers and labelling systems.
• Inspected kitchen equipment for cleanliness and functionality prior to use.
• Managed daily operations of the kitchen including scheduling shifts for staff.
• Delegated tasks and supervised kitchen staff to optimize food preparation, presentation and safety.
• Maintained a clean work environment by adhering to sanitation policies and procedures.

HOUSEKEEPING

• Swept and mopped floors, cleaned carpets, dusted furniture and fixtures.
• Stocked linen closets with fresh supplies of towels and linens.
• Cleaned and sanitized bathrooms, replenished supplies such as soap and toilet paper.
• Used heavy equipment, mowers and trimmers safely to prevent accidents.
• Provided assistance with moving heavy furniture or appliances when necessary.
• Reported any maintenance issues to supervisor immediately.
• Adhered strictly to health regulations regarding sanitation practices in the workplace.
• Followed safety rules when handling cleaning chemicals according to OSHA regulations.
• Transported trash to designated disposal areas.
• Assisted with laundry duties as needed, including sorting, washing, drying and folding items

• Prepared high-quality dishes according to established recipes.
• Supervised team members during meal service to ensure accuracy of orders.
• Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
• Delegated tasks and supervised kitchen staff to optimize food preparation, presentation and safety.
• Established controls to alleviate supply and food waste.
• Experimented with various ingredients and cooking techniques to develop new and flavorful dishes for customers.
• Inspected freezers and refrigerators prior to each shift to check temperature levels and verify proper functionality.
• Assessed inventory levels and placed orders to replenish goods before supplies depleted.
• Monitored temperatures of prepared food and cold-storage areas.
• Adjusted seasonings of dishes according to customers' tastes.
• Adhered to budget guidelines when purchasing ingredients and equipment.