Lisa Guymer

I Currently own and operate a one of a kind Ice Cream Parfait and Loaded Fries Food truck named Tempt-Taste-Yum. This business was established in late 2022 and has been operating at venues, including several markets and events, around the Sunshine Coast. The concept was an idea that I created, and that I am passionate about. I greatly enjoy bringing happiness to my customers through fun, generous portions of delicious food!

I solely was responsible for the set up of the business including all licensing, over seeing the construction of the trailer. Equipment sourcing and maintenance, Graphic design of the trailer's wrap, and all signage. Setting up of accounting and legal requirements and the design of all operating systems including safety requirements.

This is a business that I intend to pull back to only operate at occasional events due to a change in our family circumstances.

• Overall management of the business
• Sourcing and completing applications for booking events
• Food Safety Supervisor Certification
• Food License
• Staff Management
• Book keeping
• Website maintenance
• Time management in regards to set up and pack down of events.
• Towing and backing of trailer
• Customer Service
• Food inventory management and ordering.
• Food Preparation
• Design of Menu items
• Cash management
• Trailer maintenance

I began my domestic cleaning business in 2016. I cleaned full time and managed the business for 6 years until the establishment of my current business Tempt-Taste-Yum.

• Delivered quality customer service to address urgent needs and cleaning requests.
• Created spotless surfaces by dusting, sweeping, vacuuming and mopping.
• Disinfected and mopped bathrooms to keep facilities sanitary and clean.
• Mopped hardwood, laminate, ceramic, vinyl, glass and wood surfaces.
• Adhered to professional house cleaning checklist.
• Operated electronic backpack vacuums.

• Maintained tidy and organized store environment to comply with cleanliness standards.
• Greeted customers, helped locate merchandise, and suggested suitable options.
• Stocked merchandise, clearly labeling items, and arranging according to size or color.
• Used POS system to process sales, returns, online orders, and gift card activations.