Losalyne Semo
Colac ,VIC
Summary
Smart young individual with Potential skills and good Practical experience in Meat industry for nearly 2 Years (Meat Boning & Packaging).Capable Meat Boner with hardworking attitude and efficient approach. Trained in different positions on meat processing lines and always ready to take on any work to meet production demands.
Overview
3
3
years of professional experience
Work History
Meat Packaging
IGA Port Fairy
Port Fairy, Victoria
01.2024 - 07.2024
- We do beef,Lamb,Pork, Chicken and seafood.
- Meat wrapping and Packaging
- Scale, weighting and Pricing of different sizes of different sorts of meat.
- Help Preparing meats into different sizes trays.
- Help with mark down Prices every end of each day.
- Everyday make sure the meat environment is kept clean and well organize.
- Customer service
- Inspected meat products for quality control purposes prior to packaging and distribution.
- Used computing scale to weigh various types of meat, poultry and fish for customers.
Meat Boning & Packaging
Australian Lamb Company
Colac, Victoria
04.2022 - 12.2023
- Cleaned, trimmed,sliced and bone out meat products with precision using sharp hand tools and machinery
- Maintained a clean and sanitary work environment by adhering to strict hygiene protocols.
- Packaged items in accordance with customer orders and product requirements.
- Labeled packages with barcodes, weight, and other information.
Vegetable Grader
Patane Produce Ltd
Myalup, WA
01.2021 - 12.2021
- Operated the onion grading machine to sort onions by size, shape, and color.
- Inspected incoming onions for quality control and removed any damaged or unsellable ones.
- Stacked graded onions into boxes according to customer specifications.
- Labeled boxes accurately with customer information, date packed, weight.
- Cleaned up debris from work area regularly to maintain a safe environment.
Education
Digital Literacy & Communications Technology.
APTC (Australian Pacific Training Coalition)
Port Vila, Vanuatu 07.2020
Business Accounting Certificate 3
Vanuatu Institute of Technology
Port Vila, Vanuatu 02.2020
Skills
- Meat Boning
- Packaging
- Customer service
- Computer knowledge
- Fast learner
Hobbies
- Sports
- Swimming
- Listening to Music
- Traveling/ Vocation
- Singing
- Socialise with friends
Timeline
Meat Packaging
IGA Port Fairy
01.2024 - 07.2024
Meat Boning & Packaging
Australian Lamb Company
04.2022 - 12.2023
Vegetable Grader
Patane Produce Ltd
01.2021 - 12.2021
Digital Literacy & Communications Technology.
APTC (Australian Pacific Training Coalition)
Business Accounting Certificate 3
Vanuatu Institute of Technology