Summary
Overview
Work History
Education
Skills
Timeline
Generic

Louisa Moreira

Dundas Valley

Summary

A highly skilled and versatile professional with over 10 years experience in hospitality,self employed and homewares sales and merchandising. Adept at providing exceptional customer service,managing operations whether it be on a restaurant front of house or homewares retail floor curating visually appealing product displays and creating memorable guest experiences .

I am committed to fostering strong relationships with clientele alike while maintaining a keen eye for detail and efficiency.

I am seeking employment at a company with a vibrant culture where I can use my Knowledge and skills for organisational growth.

Overview

8
8
years of professional experience

Work History

Restaurant/Bar Owner Manager Bar Terrazza

Self Employed
07.2024 - 03.2025
  • Managed Front of house operations including greeting seating, reservations and taking orders.
  • Operated POS system to enter orders and process payments.
  • Detailed understanding of menu to deliver explanation to customers when needed.
  • Worked closely with floor and bar staff to provide a high standard of customer service and dining experience leading by example.
  • Optimized seating arrangements based on reservations data to maximize guest comfort during busy periods.
  • Created a welcoming atmosphere for patrons by designing an inviting interior space and providing exceptional customer service.
  • Cultivated a strong team culture among staff members by providing ongoing training opportunities and fostering open communication channels.
  • Boosted restaurant revenue with effective marketing strategies, including social media promotion and local advertising.
  • Developed a loyal customer base through consistent delivery of high-quality food, beverages, and service.
  • Motivated staff to perform at peak efficiency and quality.


Club Caterers Manly Vale Bowling Club

Self Employed
02.2022 - 04.2024
  • Managed day to day operations of 200 plus sports club focusing on enhancing guest experience and optimizing service quality.
  • Managed and trained staff to maintain high service standards and professionalism leading by example and hands on approach.
  • Supervised reservations,seating arrangements,and event coordination for smooth operations.
  • Enhanced client satisfaction by providing personalized catering services tailored to individual preferences and dietary requirements.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event eg wakes engagements parties and even weddings .
  • Communicated with event coordinators and facility management to obtain appropriate catering accommodations.
  • Served catering guests by fulfilling orders, communicating requests to kitchen staff and routinely inquiring about customer satisfaction.
  • Delivered outstanding customer service throughout the entire event planning process, resulting in repeat business from satisfied clients.
  • Implemented strict food safety standards, maintaining a clean and sanitary work environment at all times.
  • Transported meal and beverage trays from kitchen and bar areas to serve guest tables.

Restauranter Eat & Meet Pasta Bar

Self Employed
03.2019 - 04.2021
  • Managed day to day operation of a busy restaurant meeting greeting and seating customers.
  • Taking orders and operating POS system to enter orders and process payments.
  • Barista and Gelato Maker and server
  • interviewed,hired and trained adequate staff to operate POS and process payments.
  • detailed understanding of menu.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.
  • Worked well in a team setting, providing support and guidance.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Worked flexible hours across night, weekend, and holiday shifts.

Store Manager Habitania Homewares

Habitania Pty Ltd
03.2017 - 01.2019
  • Led and Motivated Day to Day Management of 6 people in homeware sales ensuring high sales performance and customer satisfaction.
  • Led and trained staff to provide excellent product knowledge and service.
  • Oversaw inventory management stock replenishment,and merchandising to maximize sales.
  • Maintained store presentation and visual displays on a daily basis while keeping store cleaned and safe for customers and employees.
  • Received goods from over 20 different brands ..unpacked quality controlled and labelled accordingly.
  • Displayed each supplier brands to optimise each product accordingly using planograms for additional detail.
  • Stayed informed about market trends consumer behaviour and seasonal demands to adjust merchandise accordingly.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Assisted with hiring, training and mentoring new staff members.
  • Improved customer satisfaction through staff training in customer service and product knowledge.
  • Maintained proper product levels and inventory controls for merchandise and organized backroom to facilitate effective ordering and stock rotation.
  • Completed point of sale opening and closing procedures.
  • Rotated merchandise and displays to feature new products and promotions.
  • Maximized sales by creating innovative visual merchandising displays and store layouts.
  • Approved regular payroll submissions for employees.
  • Reconciled daily sales transactions to balance and log day-to-day revenue.
  • Ensured that KPI's from upper management were always met.

Education

Fashion Technology - Fashion Design

Meadowbank Tafe
Sydney, NSW
01-1989

Skills

  • Staff management
  • Self motivated and ability to work autonomously
  • Excellent communication and interpersonal skills
  • Multitasker in fast paced environments
  • Attention to detail and cleanliness
  • Beverage making coffee and cocktails
  • Small business operations
  • Cash handling and POS system
  • Customer engagement
  • Staff leadership
  • Staff hiring
  • Sales expertise
  • Teamwork and collaboration
  • Time management
  • Reliable and responsible
  • Problem-solving abilities
  • Excellent communication
  • Critical thinking
  • Team leadership
  • Effective communication
  • Proven ability to boost sales through strategic merchandising
  • visual merchandising ability to attract customers
  • Trend awareness staying informed
  • Understanding and implementing Planograms
  • Adjusting to different rolls
  • Adaptable and flexible working shifts

Timeline

Restaurant/Bar Owner Manager Bar Terrazza

Self Employed
07.2024 - 03.2025

Club Caterers Manly Vale Bowling Club

Self Employed
02.2022 - 04.2024

Restauranter Eat & Meet Pasta Bar

Self Employed
03.2019 - 04.2021

Store Manager Habitania Homewares

Habitania Pty Ltd
03.2017 - 01.2019

Fashion Technology - Fashion Design

Meadowbank Tafe
Louisa Moreira