Summary
Overview
Work History
Education
Skills
KEY ATTRIBUTES
ADDITIONAL INFORMATION
Timeline
Generic

Loveleen Kaur

Quakers Hill,NSW

Summary

Developed leadership and team management skills in high-volume dining environment. Proven ability to enhance customer satisfaction and streamline operations while maintaining high standards of quality and service. Seeking to transition these skills into new field, bringing focus on efficiency and customer-centric practices.

Overview

4
4
years of professional experience

Work History

Restaurant Manager

Hungry Jack’s
04.2022 - Current
  • Deliver consistent, customer-first service in a high-volume environment, ensuring positive and respectful customer interactions
  • Handle a wide range of customer enquiries, complaints, and service requests across multiple channels
  • Ask thoughtful questions to understand customer needs and provide accurate, effective solutions
  • Maintain detailed and accurate records including transactions, rosters, and operational notes
  • Use computer systems daily to process data, manage schedules, and maintain service records
  • Communicate clearly and professionally with customers, team members, and external suppliers
  • Support and mentor team members, contributing to a collaborative and supportive workplace culture

Education

Certificate III - Business Administration

UBSS
01-2024

Master of Science - Botany – Plant Pathology

Punjabi University
01-2019

Skills

Customer Service Excellence & First-Call Resolution

Warm, Clear Verbal and Written Communication

High-Volume Enquiry Handling (Phone & In-Person)

Accurate Data Entry and Case Note Documentation

Problem Solving and Needs Analysis

Empathy, Active Listening and De-escalation

Strong Attention to Detail and Process Compliance

Microsoft Office Suite (Word, Excel, Outlook)

Team Collaboration and Relationship Building

KEY ATTRIBUTES

  • Genuine, empathetic, and customer-focused approach
  • Strong attention to detail with accurate note-taking skills
  • Calm, professional, and resilient under pressure
  • Reliable, punctual, and adaptable
  • Willing and able to learn new systems, including CRM platforms such as SAP

ADDITIONAL INFORMATION

  • Willing to undergo background checks
  • Available for full-time or part-time work

Timeline

Restaurant Manager

Hungry Jack’s
04.2022 - Current

Certificate III - Business Administration

UBSS

Master of Science - Botany – Plant Pathology

Punjabi University
Loveleen Kaur