Luca Woloczyn
Gold Coast,QLD
Summary
My name is Luca, i came to Australia in September of 2022 from Brazil. Since then i've been working at the Burleigh Heads Surf Club that i got many skills from there. While i was working there i used to do pizza section, salad and burguers section, fryer, plate up and grill. I have a positive attitude, i like teamwork, i am good with communication, my level of english is advanced, i am organized, clean and hard worker. I am really interested in the opportunity and i would be really happy to know more about it, Thank you!
Overview
1
1
year of professional experience
Work History
Kitchen Hand
Burleigh Heads Surf Club
Gold Coast, QLD
09.2022 - 12.2023
- Cut vegetables to prepare for cooking or serving.
- Cut or sliced meat, poultry and seafood to prepare for cooking.
- Operated pizza oven along with other kitchen equipment to prepare pizzas.
- Used pizza cutter to slice whole pizzas according to customer size specifications.
- Assisted other cooks in preparing salads, sandwiches and appetizers.
- Crafted pizzas using proper amount of dough and quantities of toppings according to specifications.
- Diced, chopped, and shredded fresh vegetables for salads.
- Followed recipes accurately to prepare various types of salads.
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Checked temperatures of freezers, refrigerators, and heating equipment to ensure proper functioning.
- Cleaned and sanitized kitchen surfaces and equipment.
- Requested supplies and equipment orders, explaining needs to managers.
- Garnished finished pizzas with herbs or parmesan cheese according to recipe instructions.
- Organized food preparation stations and regularly replenished supplies.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Safely operated ovens, fryers and grills to prevent injuries and accidents.
- Checked completed orders for correct quantity and quality.
- Cut toppings such as pepperoni, mushrooms or onions into small pieces ready for use on pizzas.
- Cut vegetables and rolled out dough to prepare raw materials for cooking.
- Prepared multiple orders at once for speedy service.
- Maintained inventory of ingredients such as cheese, vegetables, meats and spices.
- Modified standard recipes to address customer requests for substitutions or allergen concerns.
- Operated the pizza oven, ensuring pizzas were cooked to order.
- Used grills, deep fryers and griddles to cook food.
Education
High School Diploma -
Porto Seguro
Santa Catarina, Brazil12-2021
Skills
- Salad Preparation
- Food Preparation
- Kitchen Organization
- Ingredient Preparation
- Cleaning and Sanitation
- Team Collaboration
- Workplace Health and Safety
- Food Safety
- Positive Attitude
- Dedicated Work Ethic
Languages
English
Professional
Spanish
Native/ Bilingual
Portuguese
Native/ Bilingual
Timeline
Kitchen Hand
Burleigh Heads Surf Club
09.2022 - 12.2023
High School Diploma -
Porto Seguro
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