Lucie DRAYTON
St Kilda,VIC
Summary
Motivated and adaptable WHV worker seeking 88-day role in a winery or distillery
Experienced in front-of-house service and passionate about quality production. Ready to contribute to hands-on work in vineyards, cellars, or farm environments. Available immediately and eager to learn.
Overview
10
10
years of professional experience
Work History
Bartender Tequila & Mezcal
Lady T - Tatiana
02.2025 - Current
Speakeasy focus on Tequila and Mezcal
Head Bartender
Bario FoodYard Curacao
05.2024 - 10.2024
+ Bartender North Sea Jazz Festival / 25 000 guest / 3 days
Bartender & Head Waitress
Rakas Restaurant Arctic TreeHouse Hotel 5*****
11.2023 - 03.2024
Floor Manager & Bartender
Le France 1 Cocktails bar and restaurant
04.2023 - 10.2023
Head Waitress
NOA Beach Seafood Restaurant
05.2022 - 09.2022
Head Waitress
Le Coeur Des Neiges
01.2022 - 04.2022
Operating Assistant
Côte Ouest 4**** and sustainable Appart'hotel
09.2021 - 01.2022
Guest Relation
Sofitel Golfe d'Ajaccio 5***** Thalassa Sea & Spa
04.2021 - 09.2021
Head Waitress
Fairmont le Montreux Palace 5*****
11.2018 - 09.2019
Assistant Manager
Resort Barrière La Baule 5*****
09.2019 - 02.2021
Waitress and Barmaid
In different restaurants
08.2015 - 10.2018
Education
International Diploma - Bartending
EBS School New York
BTEC Higher Diploma - Management Tourism Hotel Catering
CCI Formation FIM
Bachelor Degree - Hospitality management
Lycee Hotelier Savoie Leman
09.
Skills
- Good communication skills
- Lead a team to ensure high-quality service
- Knowledge of spirits, wines, beers, fermentation, and distillation
- Creativity in cocktail creation
- Bar setup and maintenance
- Proficiency with MICROS, Opera, Pointex, Aloha, and Excel systems
- Stock, purchases, and inventory management
- Knowledge of HACCP standards
- Customer relationship management (CRM)
- Awareness of emerging trends in hospitality
Additional Information
- Volunteer for Greenpeace, LNCC, and waste management in festivals
- Interests in ecological news and technical progress
- Learning Spanish
Languages
Français
Native
English
Advanced
German
Intermediate
Personal Information
Timeline
Bartender Tequila & Mezcal
Lady T - Tatiana
02.2025 - Current
Head Bartender
Bario FoodYard Curacao
05.2024 - 10.2024
Bartender & Head Waitress
Rakas Restaurant Arctic TreeHouse Hotel 5*****
11.2023 - 03.2024
Floor Manager & Bartender
Le France 1 Cocktails bar and restaurant
04.2023 - 10.2023
Head Waitress
NOA Beach Seafood Restaurant
05.2022 - 09.2022
Head Waitress
Le Coeur Des Neiges
01.2022 - 04.2022
Operating Assistant
Côte Ouest 4**** and sustainable Appart'hotel
09.2021 - 01.2022
Guest Relation
Sofitel Golfe d'Ajaccio 5***** Thalassa Sea & Spa
04.2021 - 09.2021
Assistant Manager
Resort Barrière La Baule 5*****
09.2019 - 02.2021
Head Waitress
Fairmont le Montreux Palace 5*****
11.2018 - 09.2019
Waitress and Barmaid
In different restaurants
08.2015 - 10.2018
BTEC Higher Diploma - Management Tourism Hotel Catering
CCI Formation FIM
Bachelor Degree - Hospitality management
Lycee Hotelier Savoie Leman
International Diploma - Bartending
EBS School New York
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