Lucinda Snare

As a hospitality attendant, I provide exceptional customer service to ensure that guests have a memorable experience. My responsibilities include attending to passengers needs, assisting with meal services, housekeeping and mainting a cleanliness enviroment for guests. My role requires strong communication skills, attention to detail, and the ability to work collaboratively within a team.

Restaurant set up before service

Greet restaurant customers

Delivered customer service, serve beveragers, take orders, liase with kitchen staff to deliver meals to customers within a fast-paced enviroment

some kitchen preparation experiences

serve alcoholic beverages within RSA guidelines

prepare and serve a variety of hot and cold beverages

manage guest dietary needs

phone sales for take-away customers

POS operation and maintaing a balanced cash drae restaurant pack down