Lucio Spinetta

In charge of opening and closing the beach;

Managing the beach (showing the umbrellas to the costumer and bringing them chairs and sun beds);

Organizing the warehouse (keeping the warehouse tidy and dealing with the inventory);

Taking orders at lunch hours (maintaining efficient service even with a very high volume of costumers); ( all foh duty and generic waiter job);

Maintaining a good relationship with the costumers and my colleagues;

Managing the bar after lunch hours(Making coffees, serving costumers and taking payments);

Cleaning and keeping tidy the bar and the dining rooms;

Cash in and cash out (tax in voice, sales, end of night report);