Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Lucy Pearce Lund

Perth,WA

Summary

Proven leader in the hospitality sector, adept at boosting customer satisfaction and streamlining operations at Ocean Beach Hotel. Excelled in team management and complaint resolution, enhancing service quality and efficiency. Skilled in POS system operation and a driven leader with strong problem-solving and customer service skills. Dedicated to providing the highest level of service to customers and creating a pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Restaurant Manager

Ocean Beach Hotel
01.2024 - 04.2024
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Demonstrated adaptability in responding to unexpected scheduling changes, maintaining seamless operations during unforeseen circumstances.

Restaurant Supervisor

Ocean Beach Hotel
02.2021 - 01.2024
  • Handled guest complaints professionally, resolving issues to enhance overall satisfaction levels.
  • Improved customer satisfaction by ensuring consistent quality of food and service.
  • Coordinated team members with focus on productivity, efficiency and enhancing customer experience.
  • Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.

Area Coordinator

McDonalds
10.2015 - 02.2021
  • Demonstrated exceptional multitasking abilities while handling multiple orders simultaneously under high-pressure situations.
  • Ensured food quality and safety through strict adherence to company guidelines and sanitation protocols.
  • Collaborated with team members to complete tasks quickly during peak hours, minimizing wait times for customers.
  • Trained and mentored new personnel hired to fulfill various roles.

Education

High School Diploma -

Shenton College
2018

Bachelor of Arts - Anthropology And Sociology

University of Western Australia
Perth

Skills

  • Team Management
  • Complaint resolution
  • Customer Engagement
  • Point of Sale (POS) system operation
  • Reservation handling
  • Order delivery practices
  • Staff Scheduling
  • Food Service Background

Certification

Responsible Service of Alcohol


AHA Food Handlers Course


Certificate II in Retail Operations

Timeline

Restaurant Manager

Ocean Beach Hotel
01.2024 - 04.2024

Restaurant Supervisor

Ocean Beach Hotel
02.2021 - 01.2024

Area Coordinator

McDonalds
10.2015 - 02.2021

High School Diploma -

Shenton College

Bachelor of Arts - Anthropology And Sociology

University of Western Australia

Responsible Service of Alcohol


AHA Food Handlers Course


Certificate II in Retail Operations

Lucy Pearce Lund