Ludivine Rodemacher
Enmore,NSW
Summary
Highly motivated candidate with demonstrated experience in food preparation, line cooking and food safety. Possesses excellent multitasking and organizational skills.
Overview
4
4
years of professional experience
Work History
Bakery Sales Assistant
Brisbois Bakery
01.2023 - 06.2023
- Maintained safe food handling standards at all times.
- Retrieved and organized bakery product loads, processed merchandise properly and rotated products according to prescribed standards to encourage freshness.
- Stocked and faced bakery cases with daily offerings.
- Maintained retail counter, restocked items and kept establishment tidy by sweeping, taking out trash and observing and adhering to company sanitation and food safety standards.
- Operated cash register, quickly and accurately handled cash and card transactions and packaged orders neatly and correctly.
Kitchen Hand
Hospital Of Mont-Saint-Martin
09.2022 - 01.2023
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Followed recipes and chef instructions to prepare food correctly.
Bakery Manager
Marie Blachère
08.2020 - 09.2022
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
- Maintained and controlled inventory of baked goods.
- Maintained cleanliness and hygiene in bakery premises.
- Monitored inventory levels and identified opportunities for cost savings.
- Developed cost-effective strategies to drive bakery sales and optimize profits.
Administrative Assistant
Charlier Logistic
04.2019 - 11.2019
- Answered multi-line phone system, routing calls, delivering messages to staff and greeting visitors.
- Restocked supplies and placed purchase orders to maintain adequate stock levels.
- Executed record filing system to improve document organization and management.
- Scheduled office meetings and client appointments for staff teams.
Education
High School Diploma -
Lycée Privé Notre-Dame
Mont-Saint-Martin, FR07.2018
Skills
- Strong Communication and Interpersonal Skills
- Guest Satisfaction
- Computer Proficiency and Microsoft Office
- Goal-Driven
Languages
French
Native or Bilingual
English
Limited Working
Timeline
Bakery Sales Assistant
Brisbois Bakery
01.2023 - 06.2023
Kitchen Hand
Hospital Of Mont-Saint-Martin
09.2022 - 01.2023
Bakery Manager
Marie Blachère
08.2020 - 09.2022
Administrative Assistant
Charlier Logistic
04.2019 - 11.2019
High School Diploma -
Lycée Privé Notre-Dame
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