LUDOVICO MACCAURO
Brisbane,Australia
Overview
4
4
years of professional experience
1
1
Certification
Work History
Kitchen Hand
Estremo Restaurant
Grottaferrata
05.2021 - 06.2023
- Gaining experience in maintaining kitchen equipment understanding the importance of proper care to prevent malfunctions and extend the lifespan of tools
- Enhancing knowledge of food safety protocols, including proper food handling techniques and understanding temperature control, to prevent foodborne illnesses and ensure a safe dining experience for customers
- Developed the ability to maintain high efficiency and quality of work even during peak hours, ensuring that every task is completed correctly and on time; everything done with a positive attitude.
- Developed meticulous techniques for minimizing food waste through careful portion control and optimal reuse of ingredients, contributing to both cost efficiency and environmental sustainability in the kitchen.
Kitchen Hand
L'Angolo di Brera Restaurant
Milan
06.2019 - 04.2020
- Efficiently managed food preparation tasks, such as washing, peeling, chopping, and cutting ingredients, ensuring a smooth workflow for the culinary team
- Maintained the highest standards of cleanliness and hygiene within the kitchen, including cleaning dishes, kitchen surfaces, and equipment to meet health and safety regulations
- Assisted with storage of deliveries, carefully organizing supplies to maximize kitchen efficiency and ingredient freshness
- Supported the cooking staff by assembling and preparing simple dish components, contributing to timely and effective service
- Monitored inventory levels and reported low stock items to ensure the kitchen was well-equipped for the restaurant's needs
- Collaborated with the culinary team to swiftly manage unexpected situations or rush periods, maintaining composure and quality under pressure.
Education
Bachelor's Degree in Psychological Sciences and Techniques -
E-Campus
01.2024
Skills
- Team Collaboration
- Reliability
- Strong Work Ethic
- Willingness to Learn
Career Objective
Waiter/Bartender
Certification
- RSA Certification
- Food Handler Certification
Languages
- Italian: Native Speaker
- English: Advanced English Proficiency
Personal Information
- Driving License: Italian (Class B) and International Driving Permits
- Working Holiday Visa
Timeline
Kitchen Hand
Estremo Restaurant
05.2021 - 06.2023
Kitchen Hand
L'Angolo di Brera Restaurant
06.2019 - 04.2020
Bachelor's Degree in Psychological Sciences and Techniques -
E-Campus