Summary
Overview
Work History
Education
Skills
Accomplishments
Additional Information
Software
Certification
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LUISA (ERNESTE) RIZZI

LUISA (ERNESTE) RIZZI

Freelance Translator in Italian /English
Yokine,WA

Summary

As an English native born in Australia, education adopted the compulsory use of the UK English version in schools, colleges and universities throughout the nation. I was also most fortunate to have been born with Italian heritage that gave me bilingual skills, fluent in both languages all my life. Various workplace positions enabled me to express my passion and excitement for the Italian Language, utilizing my skills in translating and or interpreting for people from all walks of life. In the latter years a challenging health issue limited mobility of physical work where my bilingual skills gave me the option to work remotely as a Freelance Translator & Interpreter. With more than 40 years experience in human translation it was quite challenging to use software and computer generated outcomes but with perseverance I now look forward to daily projects. Collaborating with translators throughout the world is very insightful and exciting. Many years of leadership and organisational skills instilled adeptness at completing difficult tasks through persistence, endurance, patience, hard work and with attention to detail. Should you find my qualifications and services suitable for the required projects and tasks at hand I will be pleased to have an agreeable future alliance.

Overview

81
81
years of professional experience
6
6
years of post-secondary education
12
12
Certifications
3
3
Languages

Work History

Freelance Italian & English Translator

Self Employed Web
Yokine, WA
03.2022 - Current
  • Volunteered at local community organizations, providing assistance with day-to-day operations.
  • Worked flexible hours across night, weekend and holiday shifts.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Demonstrated strong organizational and time management skills while managing multiple projects.
  • Participated in team projects, demonstrating an ability to work collaboratively and effectively.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Demonstrated a high level of initiative and creativity while tackling difficult tasks.
  • Excellent communication skills, both verbal and written.
  • Gained extensive knowledge in data entry, analysis and reporting.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Passionate about learning and committed to continual improvement.
  • Paid attention to detail while completing assignments.

Interpreter of English & Italian / Aged Care Cultural Social

Italian Aged
Perth, WA
01.2021 - 12.2022
  • Support
  • Online translations for private and public platforms, Translating, Interpreting & Social Support for the
  • Cultivated interpersonal skills by building positive relationships with others.
  • Identified issues, analyzed information and provided solutions to problems.
  • Developed strong communication and organizational skills through working on group projects.
  • Proven ability to learn quickly and adapt to new situations.
  • Learned and adapted quickly to new technology and software applications.
  • Worked effectively in fast-paced environments.

Venue & Duty Manager , Events & Duty Manager

The Terrace Hotel
Perth, WA
01.2013 - 01.2016
  • Meet and
  • Greet Hotel Patrons, Translating for Italian Tourists residing as Hotel Guests, Interpreting at Hotel Reception for
  • Italian Travelers & arranging Tourist Sightseeing, Food and Beverage Staff Training & Stock Control, Restaurant
  • Host.
  • Maintained accurate notes of changes and requests for each event and ascertained allocation.
  • Maximized cost-effectiveness by complying with budget, labor and revenue benchmarks.
  • Implemented business strategies, increasing revenue and effectively targeting new markets.
  • Implemented and enforced safety policies and procedures to manage risks and prevent accidents and mishaps.
  • Inspected facility daily for overall cleanliness and to check supply quantities for reordering and restocking.
  • Supervised events from start to finish using effective crowd control methods.
  • Assisted with public relations by participating in community events, which helped to draw in new business and patrons.
  • Identified and qualified customer needs and negotiated and closed profitable projects with high success rate.
  • Launched staff engagement, gender diversity and cultural programs in addition to robust reporting tool that increased operational quality.
  • Interacted well with customers to build connections and nurture relationships.
  • Reduced budgetary expenditures by effectively negotiating contracts for more advantageous terms.
  • Reduced operational risks while organizing data to forecast performance trends.
  • Assisted in recruiting, hiring and training of team members.
  • Negotiated price and service with customers and vendors to decrease expenses and increase profit.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Mitigated business risks by working closely with staff members and assessing performance.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Cultivated and strengthened lasting client relationships using strong issue resolution and dynamic communication skills.
  • Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
  • Recruited, hired, and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization.
  • Updated and resolved incidents and managed accessorial charges objectively while maximizing profit.
  • Tracked trends and suggested enhancements to both challenge and refine company's product offerings.
  • Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
  • Trained new employees on proper protocols and customer service standards.
  • Observed each employee's individual strengths and initiated mentoring program to improve areas of weakness.
  • Reported issues to higher management with great detail.
  • Monitored daily cash discrepancies, inventory shrinkage and drive-off.
  • Supervised creation of exciting merchandise displays to catch attention of store customers.
  • Implemented innovative programs to increase employee loyalty and reduce turnover.

Catering Manager

Lord Mayor City Of Perth
Perth, WA
01.2006 - 07.2013
  • Councilors in City of Perth Local Council Civic Events for
  • International Dignitaries, Citizenship Events & Assisting with translation & interpreting for Italian Immigrants,
  • Catering for Lord Mayor & Councillor Exclusive Luncheons & Dinners
  • Translating & Coordinating Italian Sister City Events
  • City Events, Staff Training, Budgets & Costings, Food & Beverage Orders, Stock Control, Chef Liaison, Memorable achievement hosting an event for partners of Heads of Government & Queen Elizabeth during CHOGM
  • Met with clients to outline desired goals and prepared quotes for overall catering costs.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
  • Secured new clients and accounts by analyzing and catering products to specific needs.
  • Organized and oversaw food service training to educate employees on resetting tables, relaying orders to cooks and upselling food and beverages.
  • Hired and trained both permanent and temporary staff members.
  • Designed catering packages to increase sales and customer experience.
  • Coordinated with event planners for floor and table layouts, guest numbers and overall catering needs.
  • Promoted catering packages with most profitable outcomes without sacrificing client desires.
  • Worked with chefs to plan menus according to client needs and budgets.
  • Handled payment collection and payroll of 15 employees.
  • Handled catering scheduling, ordered food and planned events.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
  • Analyzed sales data to identify trends and adjust purchasing decisions accordingly.
  • Reduced inaccuracies by carefully counting cash and keeping meticulous records of transactions.
  • Coordinated with catering staff to deliver food services for special events and functions.
  • Oversaw food preparation and monitored safety protocols.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Monitored and adjusted pricing, discounts and promotions to maximize profitability.
  • Inspected equipment and machinery for proper working condition and directed staff to clean and repair as needed.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Motivated staff to perform at peak efficiency and quality.
  • Enhanced financial controls to minimize theft and loss risks, continuously maintaining accurate accounts and cash drawers.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
  • Purchased food and cultivated strong vendor relationships.
  • Maximized quality assurance by completing frequent line checks.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Developed unique events and special promotions to drive sales.
  • Implemented effective inventory control systems to reduce food spoilage and waste.
  • Verified prepared food met standards for quality and quantity before serving to customers.

Hospitality Supervisor

Burswood Dome Green Room
Perth, WA
08.2006 - 01.2009
  • Collaborated with various team members to meet guests' requests.
  • Established and maintained relationships with key customers to promote satisfaction and loyalty.
  • Coordinated with vendors to get prompt delivery of hospitality services.
  • Planned, organized and managed events, following client specifications to enhance satisfaction.
  • Trained and supervised staff to provide highest level of customer service.
  • Directed food preparation and cooking activities to meet health and safety standards.
  • Monitored food inventory and supplies to prevent waste.
  • Addressed customer complaints with professional demeanor and used communication and problem-solving skills to resolve issues.
  • Catered for the needs, requirements and confidentiality of all the performing artists and celebrities.

Aesthetician

Self Employed Services
Balcatta, WA
01.1986 - 11.2006
  • Informed, answered questions and recommended treatments for clients seeking range of aesthetic services.
  • Performed treatments and created and maintained records of treatment according to company policy.
  • Advised clients on proper home-care regimens.
  • Brought in up to [Number] new clients per month through targeted marketing and word-of-mouth referrals from satisfied clients.
  • Delivered safe, therapeutic experiences to leave clients feeling relaxed and refreshed.
  • Studied ingredients in products to explain benefits to clients.
  • Cleaned and disinfected equipment to promote safe and sanitary environment.
  • Contacted patients to prepare for treatment, follow up after services and recommend promotions.
  • Guided patients through process, explaining what to expect and how to follow up to improve results.
  • Performed waxing, body wrap application, and gentle exfoliation to improve overall skin condition.
  • Informed guests of appropriate products available to increase retail sales.
  • Developed individualized, therapeutic skin care programs.
  • Practiced new makeup application techniques and color combinations to promote various makeup brands.
  • Suggested appropriate therapy based on current health of client.
  • Created repeat business by developing long-term relationships with regular customers.
  • Resolved customer complaints and facilitated conflict resolutions.
  • Assessed condition of clients' skin in order to make recommendations to improve skin quality.
  • Gained knowledge of facial massage techniques and skin care product ingredients.
  • Recommended and performed microdermabrasion, peels and laser treatments.
  • Performed consultations for patients before scheduling treatments.
  • Reinforced customer selections by reviewing use and benefits of chosen products.
  • Cleansed, exfoliated and moisturized customer skin.
  • Discussed procedures and treatment options with clients.
  • Handled busy schedules and stayed on top of key deadlines.
  • Performed special anti-oxidant, acne, and microdermabrasion facial services.
  • Educated guests on current promotions, events and services within store or salon.
  • Explained benefits of skin care products to clients.

Food & Beverage Manager

Function Concepts
Perth, WA
01.2001 - 05.2005
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Learned other teammates' work tasks to train as backup.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
  • Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
  • Distributed food to waiters and waitresses to serve to customers.
  • Adjusted food preparation methods in accordance with customer requests.
  • Utilized POS system to receive and process food and beverage orders.
  • Leveraged hand-held trays and buffet carts to serve food and beverage items to guests.
  • Monitored food quality and freshness throughout day.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Developed and maintained positive relationships with customers to enhance service.
  • Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
  • Demonstrated knowledge of menu items and corresponding ingredients.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Observed diners to respond to additional requests and determine when meal completed.
  • Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
  • Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
  • Cleaned and organized kitchen, dining and service areas.

Cocktail Wait Person

Grapeskin Wine Bar
Perth, WA
01.2001 - 12.2004
  • Functions, Wine Sales & Staff Training
  • Proven ability to develop and implement creative solutions to complex problems.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Organized and detail-oriented with a strong work ethic.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked well in a team setting, providing support and guidance.
  • Excellent communication skills, both verbal and written.
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Demonstrated strong organizational and time management skills while managing multiple projects.
  • Gained extensive knowledge in data entry, analysis and reporting.
  • Developed strong organizational and communication skills through coursework and volunteer activities.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Skilled at working independently and collaboratively in a team environment.
  • Demonstrated a high level of initiative and creativity while tackling difficult tasks.
  • Applied effective time management techniques to meet tight deadlines.
  • Acted as a team leader in group projects, delegating tasks and providing feedback.
  • Strengthened communication skills through regular interactions with others.

Aerobics Instructor

Community Centre
Perth, WA
01.1990 - 12.2004
  • Enhanced client experience by maintaining motivational and supportive culture.
  • Managed group fitness classes of up to 30 members.
  • Encouraged and motivated participants to persevere through challenges to achieve new goals.
  • Monitored participant progress and provided positive reinforcement to support goal achievement.
  • Collaborated with other instructors to create effective class designs focused on participant feedback.
  • Educated members on proper movement techniques and safe equipment use to reduce risk of injury.
  • Planned and executed group fitness sessions with warm-ups and cool-downs.
  • Developed creative and fun fitness classes to keep participants engaged and motivated.
  • Taught diverse group fitness classes designed to improve cardiovascular health, strength and mobility.
  • Assisted with marketing and promoting of classes and services.
  • Delivered fun and motivating group fitness classes designed to improve overall health and fitness levels.
  • Educated participants on proper nutrition and healthy lifestyle habits.
  • Used music to motivate and energize classes.
  • Demonstrated proper form and technique to prevent injury.
  • Promoted safe and inclusive environment for club clients and members.
  • Collaborated with other fitness professionals to develop and implement new programs.
  • Counseled participants on nutrition to help reach fitness goals.
  • Established classes to effectively match skill and learning levels of all participants.
  • Created structured and innovative fitness programs to be executed in small to large group atmospheres.

Maitre, Restaurant Assistant

Tropea Ristorante
Osborne Park, WA
01.1993 - 12.2000
  • D in Tropea Ristorante Italian Function Coordinating, Meet & Greet Guests (mainly Italian),
  • General Restaurant Duties
  • Stocked condiments, filled specialty machines with drink mixes and prepped fryer items to prepare for peak hours.
  • Spoke clearly and persuasively in positive or negative situations and responded well to questions.
  • Created environment for guests to stimulate senses through personal services and amenities and followed up throughout meal to reinforce positive experience.
  • Conducted hourly rounds to wipe tables, stock utensils and sweep floor to maintain cleanliness of eating area.
  • Discussed menu items with customers and suggested promotional items to increase sales.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Monitored seating area and checked restrooms regularly to keep spotless.
  • Cultivated positive guest relations by managing information and orchestrating speedy seating.
  • Used cash registers and credit card machines to cash out customers.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Assigned patrons to tables suitable for needs and restaurant section rotation.
  • Greeted guests, escorted to dining tables and provided menu and information about restaurant to encourage seamless flow of service.
  • Counted cash drawer before shift and balanced at end of shift to reconcile sales.
  • Served as leader of FOH team by assigning duties, work stations and responsibilities.
  • Maintained sanitary and organized work environment by implementing and executing safe food handling, food service and cleaning procedures.
  • Trained new employees in operational procedures and modeled duties for front and back house positions.
  • Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
  • Accommodated special seating requests for guests to enhance satisfaction.
  • Relayed guest comments or suggestions to manager on duty for further action.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Provided adequate supply of place settings for tables and miscellaneous supplies for work stations to last throughout assigned shift.
  • Developed and maintained up-to-date knowledge of menu items and daily specials to accurately respond to customer queries.

Health & Wellness Consultant

Herbalife Independent Distr
Perth, WA
05.1994 - 11.1997
  • Promoted available resources and connected individuals with services.
  • Monitored health trends and data to identify health concerns and develop related health education initiatives.
  • Created pamphlets, videos and other health education materials to promote health awareness and preventive health practices.
  • Developed and implemented health education programs to promote healthy lifestyles and prevent chronic diseases.
  • Collaborated with other health professionals to provide comprehensive health education services.
  • Implemented health promotion campaigns to raise awareness of health-related issues.
  • Collaborated with other healthcare professionals to design and deliver health education services to clients.
  • Developed and implemented health education programs to help individuals and communities improve health and well-being.
  • Developed and implemented health education strategies to reach target audiences.
  • Assessed success of health education programs through surveys and data collection.
  • Developed and distributed health education materials to increase awareness and understanding.
  • Gave public talks on importance of health education and specific disease prevention and treatment strategies.
  • Participated in community outreach activities to promote health education initiatives.
  • Analyzed health data and created reports to present to community leaders and stakeholders.
  • Taught health education classes for community workers and members of public.
  • Established and maintained partnerships with community organizations to promote health education programs.
  • Maintained accurate and complete records to document program activities and outcomes.
  • Built partnerships with community organizations to expand reach and impact.
  • Complied with legal and ethical standards to meet regulatory requirements.
  • Assisted with development of improved seminars and training materials.
  • Led planning and achievement of goals and objectives consistent with agency mission and philosophy.
  • Continually improved knowledge, skills, and performance based on feedback and self-identified professional developmental needs.

Enrico's, Restaurant
01.1986 - 01.1988
  • Restaurant duties, Meet and greet Italian Guests

Italian Medical Receptionist (Part-Time)

Doctors J.J. DiCamillo & J. Calabro
Balcatta, WA
01.1984 - 01.1985


  • Translating and Interpreting for Italian patients
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Developed and maintained courteous and effective working relationships.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Skilled at working independently and collaboratively in a team environment.
  • Ran errands and provided general office support in a professional environment.
  • Strengthened communication skills through regular interactions with others.

Bank Officer

ANZ BANK AUSTRALIA
Perth, WA
01.1977 - 01.1983
  • Teller & Bank Accounts, Data Entry, Assisting,
  • Interpreting and Translating for Italian customers
  • Built and maintained productive relationships with internal and external C-level executives to facilitate business success.
  • Upheld stringent bank standards for loans, money handling, and legal considerations.
  • Orchestrated audits focused on registration and training functions.
  • Established key procedures for teams preparing documentation, models and presentations.
  • Utilized up-to-date information to make effective decisions governing bank operations.
  • Supervised branch operations and made continuous improvements in each area.
  • Provided direction and leadership to all employees to maximize productivity and bottom-line profitability.
  • Represented bank at community events to establish strong ties and promote business.

Art Supplies Saleperson

Jackson's Drawing Supplies
Subiaco, WA
09.1976 - 02.1977
  • Ran errands and provided general office support in a professional environment.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Applied effective time management techniques to meet tight deadlines.
  • Worked effectively in fast-paced environments.
  • Passionate about learning and committed to continual improvement.
  • Worked well in a team setting, providing support and guidance.
  • Developed strong communication and organizational skills through working on group projects.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Developed and maintained courteous and effective working relationships.
  • Self-motivated, with a strong sense of personal responsibility.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Gained extensive knowledge in data entry, analysis and reporting.
  • Skilled at working independently and collaboratively in a team environment.
  • Strengthened communication skills through regular interactions with others.

Fashion Saleperson

Katies & Colette Fashions
Perth, WA
01.1976 - 06.1976
  • Developed strong organizational and communication skills through coursework and volunteer activities.
  • Identified issues, analyzed information and provided solutions to problems.
  • Strengthened communication skills through regular interactions with others.
  • Delivered services to customer locations within specific timeframes.
  • Self-motivated, with a strong sense of personal responsibility.
  • Gained extensive knowledge in data entry, analysis and reporting.
  • Organized and detail-oriented with a strong work ethic.
  • Ran errands and provided general office support in a professional environment.
  • Developed and maintained courteous and effective working relationships.
  • Used strong analytical and problem-solving skills to develop effective solutions for challenging situations.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Completed paperwork, recognizing discrepancies and promptly addressing for resolution.
  • Excellent communication skills, both verbal and written.
  • Skilled at working independently and collaboratively in a team environment.

Education

No Degree - English, English Literature, Italian, History, Art

St. Mary’s College, Aranmore College
Leederville, WA
04.1971 - 04.1975

Dante Alighieri Diploma - Italian Oral & Written Language Studies

University of Western Australia
Nedlands, WA
01.1973 - 01.1975

No Degree - Banking Computer Studies

ANZ Bank Data Entry Education Centre
Perth, WA
04.2001 -

No Degree - Official Contracts, Certificates & Court Documents

ProZ.com
Online
04.2001 -

No Degree - Access To Language Services

Association For Culturally Appropriate Services
Mt.Lawley, WA
04.2001 -

Skills

Italian/Interpretation/Translationundefined

Accomplishments

  • Collaborated with teams of more than 100 Police Officers and Security in the development of CHOGM 2011 with the arrival of Queen Elisabeth & Prince Phillip residing at Government House.
  • The annual event of the Australia Day celebrations arranging catering for more than 600 guests, managing and supervising a team of 30 staff members.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Achieved a 33,000 word translation of a Cryptocurrency Manual in my first two weeks into Freelancing completing before deadline with accuracy and efficiency.
  • Worked backstage with celebrities such as Elton John, Kylie Minogue, Hugh Jackman, Santana, Billy Joel, Justin Timberlake, Christina Aguilera, Iron Maiden, John Farnhem, Daryl Braithwaite, and many more.
  • Achieved 1st Place in State Step Aerobic Team Competition, 1st Place in Individual State Aerobic Competition, 2nd Place in Australian National Individual Aerobic Competition 1st Place in the Masters Aerobic Competition through effectively and consistently training and maintaining a healthy lifestyle.

Additional Information

Current and Longstanding Clients

Serena Foschi Director and Professional Translator EN-IT DE-IT ES-IT FR-IT PT-IT IT-EN ZH- IT
IT- ES ES-EN
Virtualelingua Limited 17 melbourne court model farm road Cork
IRELAND

______________________________________________________________________

Yessica Quinton
Translation Coordinator

www.lexxika.co

______________________________________________________________________
Alice Malinsky

Project Manager at Word Lights Translation

US +1 805-467-6765 Skype word.lights Address 318 S.Detroit st, 90036, Los Angeles, CA, USA

_______________________________________________________________________

team@synergium.se | talents.synergium.eu

| T.: +370 5 2532211 Locations: Sweden-Lithuania-Latvia-Estonia-Ukraine

_______________________________________________________________________

https://www.proz.com/translator/3463258

https://smartcat.com/marketplace/user/luisa-rizzi-fa939b68

https://www.tm-town.com/translators/lerneste

Software

Microsoft Word, Excel,

MS OfficeWord, Excel, Outlook, Powerpoint, OneNote, Access)

Google Drive,(Docs, Sheets, Slides, Forms)

Graphics,Photoshop, Illustrator, InDesign

Social Media, FB, Instagram, Twitter

Expense tracking, accounts payable, invoicing, cash flow management, employee time tracking, reports, payroll

Certification

Dante Alighieri Italian Junior Certificate of Distinction

Interests

Numerology & Astrology

Swimming

Ballroom & Latin Dancing

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

If you really want to do something, you'll find a way.If you don't, you'll find an excuse.
Jim Rohn

Timeline

AfCAS Language services for better care of migrant seniors

08-2022

A ProZ.com Official translations - contracts, certificates and court documents

07-2022

Freelance Italian & English Translator

Self Employed Web
03.2022 - Current

Numerology Master Practitioner for Readers

12-2021

GRADUATION AND COMPLETING THE EMPATH COURSE TRAINING PROGRAM

12-2021

Foundations of Numerology Practitioner

08-2021

PURE REIKI HEALING MASTER LEVEL 3

07-2021

Interpreter of English & Italian / Aged Care Cultural Social

Italian Aged
01.2021 - 12.2022

Team Legacy Marketing

07-2020

Venue & Duty Manager , Events & Duty Manager

The Terrace Hotel
01.2013 - 01.2016

Manager, Injury Prevention and Health Services

12-2012

AUSTRALIAN BUTLER SCHOOL

06-2012

Hospitality Supervisor

Burswood Dome Green Room
08.2006 - 01.2009

Catering Manager

Lord Mayor City Of Perth
01.2006 - 07.2013

No Degree - Banking Computer Studies

ANZ Bank Data Entry Education Centre
04.2001 -

No Degree - Official Contracts, Certificates & Court Documents

ProZ.com
04.2001 -

No Degree - Access To Language Services

Association For Culturally Appropriate Services
04.2001 -

Food & Beverage Manager

Function Concepts
01.2001 - 05.2005

Cocktail Wait Person

Grapeskin Wine Bar
01.2001 - 12.2004

Health & Wellness Consultant

Herbalife Independent Distr
05.1994 - 11.1997

Maitre, Restaurant Assistant

Tropea Ristorante
01.1993 - 12.2000

Aerobics Instructor

Community Centre
01.1990 - 12.2004

Aesthetician

Self Employed Services
01.1986 - 11.2006

Enrico's, Restaurant
01.1986 - 01.1988

Italian Medical Receptionist (Part-Time)

Doctors J.J. DiCamillo & J. Calabro
01.1984 - 01.1985

Bank Officer

ANZ BANK AUSTRALIA
01.1977 - 01.1983

Art Supplies Saleperson

Jackson's Drawing Supplies
09.1976 - 02.1977

Fashion Saleperson

Katies & Colette Fashions
01.1976 - 06.1976

Dante Alighieri Italian Senior Certificate of Distinction

11-1975

Plida Society of Dante Alighieri Diploma Certificate

11-1975

Dante Alighieri Italian Junior Certificate of Distinction

07-1973

Dante Alighieri Diploma - Italian Oral & Written Language Studies

University of Western Australia
01.1973 - 01.1975

No Degree - English, English Literature, Italian, History, Art

St. Mary’s College, Aranmore College
04.1971 - 04.1975
LUISA (ERNESTE) RIZZIFreelance Translator in Italian /English