Luke Forster
Mount Gambier,SA
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Fast learner and highly motivated to further my knowledge in all aspects of the business I have great attention to detail and strive in producing a quality product in a effective time, I’m happy to work doing the favoured jobs or the least favoured no matter what task I’m given I’ll do to my best my ability, I’m not afraid to ask for help when needed and love feedback on where I can improve and also on what I’m doing well at, I’m a hard worker and I feel I can be asset to your business
Overview
10
10
years of professional experience
Work History
Millhand
AAM Timber
Mount Gambier, SA
02.2024 - Current
- Contributed to a safe working environment by adhering to safety protocols and guidelines.
- Streamlined workflow by keeping work areas clean, organized, and free of obstructions.
- Optimized resource utilization through efficient use of tools and equipment during milling processes.
- Collaborated with other mill hands to complete specialized tasks as needed, ensuring timely completion of projects.
- Machine operation, post peeling to a high for customer satisfaction
- Forklift operations moving cradles and finished packs to the production area
- Quality control, stacking, sizing and counting to ensure all packs are sized correctly and quantity and quality is to customer standard
Chef
La Ramona Pizzas
Adelaide, SA
02.2021 - 08.2021
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Landscaper
Divine Home Improvements
Adelaide
01.2021 - 08.2021
- Maintained grounds by trimming, weeding, and general clean-up.
- Performed planting, watering, mulching, and edging of lawns.
- Removed weeds, hazards, and debris from common pathways to improve usability.
- Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
Chef
Cafe Sabatins
Penola
01.2019 - 04.2020
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Chef
Caffe Belgiornos
Mount Gambier
01.2014 - 01.2019
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Trained kitchen staff to perform various preparation tasks under pressure.
Education
Forklift License -
Regional Transport Training Service
Chainsaw License -
TAFE SA - Adelaide College of The Arts
Adelaide, SAMount Gambier High School
Mount Gambier, SACert 3 Commercial Cookery -
TAFE SA - International Centre For Hospitality, Tourism, And Food Studies
Adelaide, SASkills
- operating morbark machinery
- Quality control
- Operating fork lift to sort and organise finished product
- Workflow Optimization
- Ability to work in a team and in a safe and respectful manner
- Securely strapping finished packs
- Keeping a clean and safe work environment
- Positive and respectful
References
- Heath Winckler 0408029797
- Harley ONeill 0402509178
- Jimmy o’brien
Timeline
Millhand
AAM Timber
02.2024 - Current
Chef
La Ramona Pizzas
02.2021 - 08.2021
Landscaper
Divine Home Improvements
01.2021 - 08.2021
Chef
Cafe Sabatins
01.2019 - 04.2020
Chef
Caffe Belgiornos
01.2014 - 01.2019
Forklift License -
Regional Transport Training Service
Chainsaw License -
TAFE SA - Adelaide College of The Arts
Mount Gambier High School
Cert 3 Commercial Cookery -
TAFE SA - International Centre For Hospitality, Tourism, And Food Studies