Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

ALVARO MORENO

Docklands,VIC

Summary

Eager Kitchen Hand known for cleaning workstations, handling dish washing duties and monitoring inventory. Well-trained to keep kitchen well-stocked and ready for busy mealtimes. Considered motivated employee with positive attitude.

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

8
8
years of professional experience

Work History

Kitchen Hand

Rancho Y Leña Restaurant
05.2022 - 01.2023
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Operated kitchen equipment in accordance with manufacturer instructions.
  • Trained new staff on food preparation and safety procedures.
  • Seasoned and cooked food according to recipes or personal judgment and experience.

Cook

Cordon Bleu Fast Food
03.2015 - 09.2017
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Prepare fast food (Hamburgers, hot dogs, bites, sandwiches, salads, grills, etc.)
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Education

General English - English

ILSC Language School
Melbourne
05.2024

Specialist in Tax Law - Taxation

Pontificia Universidad Javeriana
Bogota - Colombia
09.2017

Certified Public Accountant - Accounting And Business Management

Universidad Libre De Colombia
Cucuta - Colombia
09.2014

Skills

  • Food Safety Measures
  • Verbal and Written Communication
  • Chef Support
  • Chopping Vegetables
  • Continuous Improvements
  • Kitchen Operations
  • Prepare Ingredients
  • Work Coordination
  • Trash Collection
  • High-Volume Dining
  • Workplace Health and Safety

Languages

English
Limited Working
Spanish
Native or Bilingual

Timeline

Kitchen Hand

Rancho Y Leña Restaurant
05.2022 - 01.2023

Cook

Cordon Bleu Fast Food
03.2015 - 09.2017

General English - English

ILSC Language School

Specialist in Tax Law - Taxation

Pontificia Universidad Javeriana

Certified Public Accountant - Accounting And Business Management

Universidad Libre De Colombia

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