Summary
Overview
Work History
Education
Skills
Timeline
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Lydia Bell

Loganholme,QLD

Summary

Experienced and dedicated hospitality professional with over 9 years of leadership experience as a Department Manager at McDonald’s, complemented by a year of hands-on bartending. Proven ability to manage high-volume operations, lead diverse teams, and deliver exceptional customer service in fast-paced environments. Skilled in team training, conflict resolution, inventory control, and maintaining operational excellence. Brings a strong work ethic, adaptability, and a customer-first mindset to every role.

Overview

9
9
years of professional experience

Work History

Department Manager

McDonald's
Loganholme, QLD
04.2016 - Current
  • Organized quarterly meetings with senior management to review departmental goals and objectives.
  • Analyzed weekly reports to identify areas for improvement in operations, budgeting, and staffing levels.
  • Maintained high levels of product availability by ensuring timely replenishment of stock.
  • Monitored budgets and expenditures to ensure cost-effectiveness while maintaining quality standards.

Bartender

Club Noir
Loganholme, QLD
02.2024 - 02.2025
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Adhered to state regulations regarding serving alcohol responsibly.

Education

High School Diploma -

John Paul College
Daisy Hill
11-2020

Skills

  • Budget management
  • Staff management
  • Inventory control
  • Data analysis
  • Performance metrics
  • Quality assurance

Timeline

Bartender

Club Noir
02.2024 - 02.2025

Department Manager

McDonald's
04.2016 - Current

High School Diploma -

John Paul College

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Lydia Bell