Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Shae Woodlands

Magill,SA

Summary

Hardworking and passionate job seeker with strong organisational skills eager to secure a full-time entry-level position. Ready to help team to achieve company goals.

Overview

10
10
years of professional experience

Work History

Processing Supervisor

Angel Seafood
01.2023 - 04.2024
  • Worked throughout all seasons both off shore on the leases and in the processing facility
  • In the processing facility I worked as a forklift operator, complying with the companies SOP's and safe work practices.
  • I was required to lift up to 30kgs, ensuring I followed manual handling procedures.
  • Towards the end of my employment, I worked as a leader of the production floor. This required me to communicate and cooperate with the management team while working with the shed team to meet weekly sales targets.
  • I gained experience operating SED's and managing the machines maintenance. Throughout my employment I worked with team members to extend on my knowledge to ensure the machine ran effectively.
  • Worked with a diverse team of up to 16 people, using my communication skills to create a strong team environment.
  • Promoted safe working practices to maintain compliance with policies and procedures.
  • Observed production control points and equipment and monitored personnel allocation and resources to meet quality standards.
  • Collaborated with production manager on process improvement initiatives to attain goals.
  • Mentored junior staff members for skill development, providing guidance on best practices within the industry.
  • Located and resolved problems with team production and performance to maintain consistent quality levels.

Haul Truck Operator

Byrnecut Group
03.2022 - 12.2022
  • Employed at Byrnecut as a truck operator in an underground mine contracted by OzMinerals, working a 2/2 roster.
  • I gained the opportunity to engage in training as a drillers assistant; Nov 2022 - Dec 2022
  • I was required to operate a 50 tonne sandvik haul truck, driving both up and down a central decline with the assistance of a hand held radio to maintain effective communication with dispatchers and team members.
  • Upheld high levels of housekeeping within the cab area, promoting a clean and organised workspace for optimal performance.
  • Promoted a safe working environment by actively participating in safety meetings and training sessions.
  • Assisted in the training of new haul truck operators, sharing valuable knowledge gained from experience on the job.
  • Enhanced operational efficiency by conducting pre-shift inspections and routine maintenance on haul trucks.
  • Developed strong relationships with colleagues, fostering teamwork focused on achieving common goals.

Bar Attendant

Grand Tasman Hotel
10.2021 - 02.2022
  • Worked in the community at the local sports bar as a bar attendant
  • Worked across both opening and closing shifts, taking responsibility to prepare for the day ahead or following.
  • Worked independently during quiet periods, taking this as an opportunity to extend on customer service and management skills.
  • Successfully collaborated with other staff members to provide seamless service during high-volume periods.
  • Maintained knowledge of menu items, liquor brands, beers and non-alcoholic selections to enhance customer experience.
  • Ensured compliance with state liquor laws by diligently verifying age requirements before serving alcoholic beverages.
  • Developed rapport with regular customers, fostering a sense of community within the establishment.
  • Demonstrated knowledge of cocktail recipes and drink preparation techniques, resulting in consistent quality beverages.
  • Contributed to team success by cross-training in various roles such as server or host when needed, demonstrating adaptability and versatility.

Bottleshop Attendent

Thirsty Camel
07.2021 - 11.2021
  • Maintained excellent customer service, while assisting with general stocking and ordering procedures.
  • Worked independently during night shifts, closing the store consistently over the weekends.
  • I had mainly worked by myself during the night shifts, closing every weekend and handling customers and cash flow at a satisfying rate
  • Executed daily tasks such as restocking supplies, processing payments, and assisting customers with questions or concerns.
  • Developed and maintained strong relationships with customers to increase loyalty, trust and satisfaction.
  • Kept facilities clean, neat, and organised to give areas professional and fresh appeal.
  • Contributed to upsell and cross-sell promotions to increase revenue.
  • Assisted with inventory management to ensure adequate stock levels were maintained for smooth operations.
  • Provided recommendations and advice for customers to explore and try different products.

Bar Attendant

Marina Hotel
12.2020 - 03.2021
  • Working as a front of house employee, in a high pace restaurant as both a waiter and bartender.
  • Successfully collaborated with other staff members to provide seamless service during high-volume periods.
  • Operated and closed down bar station according to sanitation regulations and safety standards.
  • Ensured compliance with state liquor laws by diligently verifying age requirements before serving alcoholic beverages.
  • Learned how to make wide variety of mixed drinks.
  • Increased repeat business through friendly interactions and personalised recommendations based on guest preferences.
  • Delivered food to customers at bar and tables.

Sales Assistant

SIP 'N' SAVE
12.2020 - 01.2021
  • Contributing to the team as an experienced forklift driver
  • I worked closely with my team that strived in ensuring all customers both on foot and in the express lanes left satisfied with their experience.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Assisted with day-to-day operations while driving a forklift, working efficiently and productively with all team members.
  • Enhanced customer satisfaction with personalised product recommendations based on their needs and preferences.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Strengthened communication skills through regular interactions with others.
  • Worked effectively in fast-paced environments.
  • Helped customers locate products

Aquaculture Technician

Yumbah Aquaculture/hatchery
05.2017 - 11.2020
  • May 2017 - June 2018: Employed in the abalone grow out program where i was involved in the husbandry and harvest of the shellfish.
  • Coordinated harvest activities to ensure timely delivery of high-quality products that meet customer demands.
  • June 2018 - Nov 2020: Promoted into the oyster hatchery where i was a part of the sales and production team.
  • Monitored aquatic species behaviour to identify potential issues and implement corrective actions for better overall health.
  • Enhanced fish growth by optimising water quality parameters and maintaining a conducive environment.
  • Safeguarded aquatic environments through adherence to local regulations and industry best practices during waste disposal processes.
  • Maintained accurate records of culture data, including growth rates, feed consumption, and mortality rates for informed decision-making.
  • Improved hatchery production through proper broodstock management and selective breeding techniques.
  • Oversaw feeding, watering and health monitoring of juvenile stock, prioritising health and wellness.

Crew Trainer

Mc'Donalds
10.2014 - 05.2017
  • Involved in the training and organisation of new and junior crew members, tasked with planning training sessions and ensure OHS safety standards were met.
  • Trained other employees in customer service, food safety, and performance requirements.
  • Taught new team members correct procedures for all areas of operations.
  • Set positive example for team members by providing high-quality, efficient service.
  • Greeted customers with smile and provided friendly service to professionally handle every need.
  • Evaluated crew members'' progress and provided constructive feedback for continuous development.
  • Demonstrated exceptional multitasking abilities while handling multiple orders simultaneously under high-pressure situations.
  • Promoted teamwork among crew members by facilitating effective communication channels between front-of-house and kitchen staff teams.
  • Provided excellent problem-solving skills to troubleshoot equipment malfunctions or other operational issues promptly.
  • Continuously updated knowledge of company promotions, policies, products offerings to provide accurate information to customers effectively.

Education

High Risk Licenses (forklift/ Light Excavator) -

CEG

Certificate II - Underground Metalliferous Mining

Byrnecut
2022

Certificate II - Retail Services

Mc'Donald's
Port Lincoln, SA
2018

Certificate II - Aquaculture

Port Lincoln High School
Port Lincoln, SA
2017

High school SACE completion -

Port Lincoln High School
Port Lincoln, SA
2016

Skills

  • Experienced forklift driver
  • Motivated to be a leader
  • Customer service
  • Extensive wine and beverage knowledge
  • Physically fit
  • Very charismatic
  • Punctual
  • Experience with seafood grading systems (SED)
  • Process Management
  • Problem-Solving
  • Training and mentoring
  • Health and safety
  • Quality Control

References

Jesse Puckridge

Fabrication supervisor, Coffin Bay Engineering. 

PH: 0402 554 695


Luke Leton

Senior Quality assurance and Safety officer, Angel Seafood.

PH: 0428 967 295


Timeline

Processing Supervisor

Angel Seafood
01.2023 - 04.2024

Haul Truck Operator

Byrnecut Group
03.2022 - 12.2022

Bar Attendant

Grand Tasman Hotel
10.2021 - 02.2022

Bottleshop Attendent

Thirsty Camel
07.2021 - 11.2021

Bar Attendant

Marina Hotel
12.2020 - 03.2021

Sales Assistant

SIP 'N' SAVE
12.2020 - 01.2021

Aquaculture Technician

Yumbah Aquaculture/hatchery
05.2017 - 11.2020

Crew Trainer

Mc'Donalds
10.2014 - 05.2017

High Risk Licenses (forklift/ Light Excavator) -

CEG

Certificate II - Underground Metalliferous Mining

Byrnecut

Certificate II - Retail Services

Mc'Donald's

Certificate II - Aquaculture

Port Lincoln High School

High school SACE completion -

Port Lincoln High School
Shae Woodlands