Madhuram (Ansal) Adhikari Registered Nurse
Granville,NSW
Summary
I am a recent Bachelor of Nursing graduate with excellent time management skills, quick learning ability and problem-solving skills. I am a highly-motivated graduate nurse with desire to take on new challenges. I possess strong work ethic, adaptability, and exceptional interpersonal skills. I am seeking entry-level opportunities to accelerate my career as a registered nurse adhering my practice to NMBA Codes, Guidelines and Professional standards of Practice.
Overview
7
7
years of professional experience
Work History
Assistant in Nursing
Healthcare Australia
02.2019 - Current
- Monitored patient conditions on a regular basis and reported any changes to the supervising nurse.
- Communicated with patients to determine feelings, need for assistance or social and emotional support.
- Recorded vital signs including temperature, pulse, respiration rate and blood pressure.
- Answered patient call bells to determine patients' needs.
- Responded quickly to medical emergencies according to established protocols.
- Maintained accurate documentation of patient care services provided in accordance with hospital policies and procedures.
- Assisted patients with activities of daily living such as bathing, dressing, grooming and transferring.
- Observed behavioral changes in patients that may indicate the need for further medical evaluation or intervention .
- Collaborated with multidisciplinary team members to ensure quality care delivery throughout the facility.
Head Chef
The Carrington Pub
Sydney, Surry Hills
06.2017 - 07.2020
- Developed recipes and menus to meet consumer demand and align with culinary trends.
- Trained kitchen workers on culinary techniques.
- Analyzed financial data related to labor costs, inventory expenses, and menu pricing changes, making recommendations as needed.
- Coordinated with suppliers to negotiate favorable prices on bulk purchases of food items.
- Monitored food production to guarantee quality standards were met.
- Regularly interacted with guests to obtain feedback on product quality and service levels.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
- Improved performance of team members resulting in high-quality meals produced daily.
- Delegated tasks for kitchen employees and developed staff teams to streamline food preparation procedures.
- Maintained accurate records of inventory, sales, labor costs, and other operational costs.
Education
Bachelor of Nursing -
Western Sydney University
South Parramatta12-2023
Foundation Studies -
UTS: INSEARCH
12-2016
Skills
- ADL Support
- Safety Standards
- Healthcare Competencies
- Infection Control
- Regulatory Compliance
- Vital Sign Monitoring
- Patient Advocacy
- Basic Life Support
- Compassionate Care
- Performance Assessments
- Forecasting and Planning
- Resource Allocation
- Workflow Coordination
- Professional Networking
- Staff Training
- Sanitation Standards
Affiliations
Soccer, Swimming and Karate.
Languages
English
Full Professional
Nepali
Native/ Bilingual
Hindi
Professional
References
References available upon request.
Timeline
Assistant in Nursing
Healthcare Australia
02.2019 - Current
Head Chef
The Carrington Pub
06.2017 - 07.2020
Bachelor of Nursing -
Western Sydney University
Foundation Studies -
UTS: INSEARCH