Madie Webb
Boondall,QLD
Summary
Driven and versatile Apprentice Chef with experience across multiple cuisines, including a significant role at Calida Argentinian. Excelled in food preparation and kitchen safety, showcasing strong knife skills and multitasking abilities.
Overview
1
1
year of professional experience
Work History
Apprentice Chef
Calida Argentinian
06.2024 - Current
- Worked across all 4 restaurants as they were owned by the same company
- Assisted in the opening of Calida
- Assisted in functions and specials
- Assisted chefs' in cooking different steaks and cuts of meats
- learning to work grill
- prepared pastry work
- Plated dishes to restaurant requirements
- Meticulously followed recipes and instructions
Apprentice Chef
Vici Italian/ Ole Spanish Tapas
02.2024 - 06.2024
- Plated dishes according to specifications in an aesthetically pleasing manner.
- Developed strong knife skills through regular practice under the guidance of experienced chefs.
- Rotated through all prep stations to learn different techniques.
- Worked Larder, Grill, pasta and pizza section
- Assisted in holiday functions and specials
Apprentice Chef
Mucho Mexicano
07.2023 - 01.2024
- Set up food stations by following chef's orders.
- Quickly learnt new menu items as they were introduced into the rotation.
- Maintained well-organized mise en place to keep work consistent.
- Prepared cooking ingredients for chef.
- Managed opening and closing shift kitchen tasks.
- Performed routine deep cleans and daily End of shift cleans
Education
Certificate II - Baking And Pastry Arts
TAFE SOUTHBANK
Brisbane, QLD06.2023
Skills
- Kitchen Safety
- Food Preparation
- Knife Skills
- Cooking techniques
- High hygienic standards
- Stock Rotation
- Problem-Solving
- Time Management
Timeline
Apprentice Chef
Calida Argentinian
06.2024 - Current
Apprentice Chef
Vici Italian/ Ole Spanish Tapas
02.2024 - 06.2024
Apprentice Chef
Mucho Mexicano
07.2023 - 01.2024
Certificate II - Baking And Pastry Arts
TAFE SOUTHBANK
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