Summary
Overview
Work History
Education
Skills
Accomplishments
Additional Information
Timeline
Generic

Magnus Moore

Brisbane,QLD

Summary

Reliable individual proudly offering 10+years of experience fostering repeat customers through consistent, professional service. Skilled in designing profitable drink menus, handling cash sales and managing bar inventory. Dedicated to creating inviting environment for both guests and staff.

Overview

11
11
years of professional experience

Work History

Bar Manager

Frogs Hollow Saloon
03.2022 - Current
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Followed strict recipes and drink measurements to minimize product used.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
  • Closed out cash register and prepared cashier report at close of business.
  • Safeguarded compliance with health, safety, and sanitation regulations in all operations.
  • Enhanced team productivity through effective scheduling and task delegation.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Managed financial aspects of the business, including invoicing and reporting.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Consulted with managers to organize special events and promotions.

Bartender

The Gresham Bar
04.2015 - 04.2018


  • Consistently met or exceeded sales targets by upselling premium products without compromising guest satisfaction.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.


  • Proactively addressed potential conflicts or disturbances among patrons, maintaining a safe atmosphere for all guests.
  • Served high customer volumes during special events, nights, and weekends.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Bar Attendant

Cobbler Bar
06.2013 - 04.2015
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Restocked ice, condiments, and snacks.
  • Operated POS system to collect payments from customers.
  • Enhanced customer experience by providing exceptional service and attending to their needs promptly.
  • Implemented effective time management strategies to balance multiple responsibilities during peak hours without compromising service quality.

Education

High School Diploma -

Villanova College
Coorparoo, QLD
11.2009

Skills

  • Monitoring Food Preparation
  • Strategic Planning
  • Menu Updating
  • Service-oriented mindset
  • Employee Supervision
  • Delegating Assignments and Tasks
  • Outgoing Personality
  • Bar Management

Accomplishments

  • Nominated for Rookie Bartender of the year in 2016
  • Nominated for Bar Manager of the year 2023
  • Apart of the team for best bar in Australia 2 years in a row 2015/2016

Additional Information

  • Currently hold an RMLV and Approved Managers License

Timeline

Bar Manager

Frogs Hollow Saloon
03.2022 - Current

Bartender

The Gresham Bar
04.2015 - 04.2018

Bar Attendant

Cobbler Bar
06.2013 - 04.2015

High School Diploma -

Villanova College

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Magnus Moore