Mahiro Shimoda

Adept Barista from Tsubasasouken, known for exceptional hospitality service expertise and a friendly demeanor, significantly enhancing customer experience. Excelled in espresso machine operation and teamwork, fostering a positive and efficient work environment. Demonstrated proficiency in cash handling and maintaining cleanliness, contributing to the seamless operation of the café.

After graduating from vocational school, I took on a job in real estate sales. At the same time, I was working part-time at a café because I love interacting with people. It felt like a perfect fit for me. However, when considering my future career, I realized that being able to communicate with people from all over the world would broaden my options. Therefore, I made the decision to leave my stable job and go on a working holiday to Australia. While I have a decent level of English for everyday conversations, I am currently attending a language school to improve my English skills further. I will make the most of my past experiences and what I am currently learning to enhance my English proficiency.