Mahmoud Trad
Mount Pritchard,NSW
Summary
Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.
as well as, Take-charge professional delivering executive support and team leadership to business operations. Dependable and detail-oriented to manage multiple tasks and priorities. Broad experience includes, invoicing, dispatching, database management, vendor negotiations and contract management. Recognized for exemplary customer service and team collaboration.
Overview
19
19
years of professional experience
Work History
Area Manager of Operations
Rashays
SYDNEY CBD, NSW
02.2019 - Current
- Educated employees on corporate policy and procedure compliance to facilitate improved operations outcomes.
- Visited approximately 5 locations weekly to ensure each location as fully functional and operating effectively.
- Recruited and trained 20+ employees to enable adherence to common standards and procedures.
- Controlled expenses, eliminated waste, reduced overhead costs and developed operating budgets.
- Managed inventory control functions and reported discrepancies to corporate headquarters to increase system functionality.
- Supported and planned various effective marketing and sales strategies.
- Supported regional branches with turnaround management processes, increasing organization and efficiency to enhance profitability.
- Delegated work to staff, setting priorities and goals.
- Completed thorough opening, closing and shift change functions to maintain operational standards each day.
- Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
- Prepared staff work schedules and assigned team members to specific duties.
Head of Maintenance
Rashays
SYDNEY CBD, NSW
05.2018 - Current
- Supervised preventive maintenance projects, employee tasks and performance and adherence to safety standards.
- Delegated daily tasks to employees to manage resources and meet deadlines.
- Performed continuous evaluations of building systems and oversaw preventive maintenance.
- Contacted vendors to procure equipment and tools to meet organizational demands.
- Delegated work to staff, setting priorities and goals.
- Communicated with maintenance team on damages to repair.
Head Chef
Rashays
SYDNEY CBD, Nsw
12.2014 - 01.2019
- Planned and prepared food product orders to maintain appropriate stock levels.
- Monitored quality, presentation and quantities of plated food across line.
- Trained kitchen workers on culinary techniques.
- Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
- Assessed inventory levels and placed orders to replenish goods before supplies depleted.
- Supervised specialty dish preparation to satisfy customer requests and cater to various dietary needs.
- Delegated tasks for kitchen employees and developed staff teams to streamline food preparation procedures.
- Planned kitchen staff schedules to maximize coverage and encourage collaboration.
- Assisted restaurant owners with pricing by providing ingredient costs and portioning information.
- Followed food safety and sanitary guidelines to comply with local and state regulations.
- Prepared food items while maintaining high standards of cleanliness and sanitization.
- Managed kitchen staff team and assigned tasks for various stages of food production.
- Managed ordering, inventory levels, receiving, invoice settling and equipment maintenance.
- Monitored meals served for temperature and visual appeal.
- Supervised 50+ BOH staff members and delivered mentorship to strengthen kitchen skills.
Laborer
met west engineering
Saint Marys, NSW
03.2011 - 01.2012
- Maintained clean, safe working environment by removing debris from job site prior to shift completion.
- Used picks and shovels to dig, spread and level dirt and gravel.
- Performed repetitive assembly tasks with hand and power tools and automated equipment.
- Sorted and placed materials or items on racks, shelves or in bins to keep warehouse organized.
- Collaborated with team members to complete assigned tasks and meet tight deadlines.
- Loaded and unloaded daily material shipments, keeping products organized and secure to prevent damage and optimize handling.
- Operated pallet jacks and forklifts to load and unload supplies and materials.
- Completed variety of physical labor tasks.
- Operated and maintained a variety of equipment including hand and power tools.
- Cut materials into specified sizes for installation using tile cutters and power saws.
Truck Driver Laborer
ALAM fabrications
Minto, Nsw
03.2008 - 02.2010
- Utilized pallet jacks and forklifts to load and unload materials off trucks.
- Relocated goods from dock area to appropriate storage locations.
- Secured loads on pallets to minimize damage and worker injuries.
- Loaded, unloaded, transported and stacked materials through careful operation of various warehouse equipment.
- Followed maps and GPS systems to promptly complete tasks.
- efficiently operate machinery in workshop
McDonalds Crew Member
McDonald's
Liverpool West, Nsw
01.2006 - 01.2008
- Wiped down tables and equipment, swept and refilled stock.
- Demonstrated proper food safety practices by accurately completing quality control checklist.
- Organized and restocked supplies to support operations and team productivity.
- Stocked shelves and cases with new or transferred items.
- Operated fryers and grills, assisted with putting orders together and bagged items for customers.
Education
Cert II in Information technology -
Tafe
Liverpool NSW Cert III in Information technology -
Tafe
Skills
- Microsoft Office , Organizing , Management , Cooking , Cleaning ,
- Inventory Management , Quality Control , Team Leader Team Management
- Operations Management , Stock Control , Data Entry , Driving
- Food Preparation , Food Handling , Forklift Driving , Kitchen Hand
- Laboring
- Employee Motivation
- Originality and Creativity
- Recruitment and Hiring
- Management Team Building
- Cost Reduction
- Problem Anticipation and Resolution
- Training Management
- Decision Making
- Business Leadership
- Operations Oversight
- Supplier Monitoring
- Budget Control
- Staff Scheduling
- Team Leadership
- Outstanding Communication Skills
- Staff Supervision
- Knowledge of Performance Tracking
- Safety Protocol
Additional Information
- CERTIFICATIONS/LICENSES , Forklift Licence Drivers Licence White Card
Languages
English
Professional
Arabic
Professional
Timeline
Area Manager of Operations
Rashays
02.2019 - Current
Head of Maintenance
Rashays
05.2018 - Current
Head Chef
Rashays
12.2014 - 01.2019
Laborer
met west engineering
03.2011 - 01.2012
Truck Driver Laborer
ALAM fabrications
03.2008 - 02.2010
McDonalds Crew Member
McDonald's
01.2006 - 01.2008
Cert II in Information technology -
Tafe
Liverpool NSW Cert III in Information technology -
Tafe
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