Maja Nikolic

• Conducting thorough lab tests and analyses on raw materials and finished products to enhance product quality.
• Developing detailed reports documenting test results, findings, and recommendations for continuous improvement.
• Contributing valuable data to product development efforts to optimize material performance in various conditions.
• Ensuring the accuracy of test results through regular instrument calibration and maintenance.
• Vigilantly monitoring quality indicators throughout the production process to minimize risks of product recalls.
• Upholding safety protocols and guidelines to maintain a safe and organized laboratory environment.
• Serving as the health and safety focal point within the company, ensuring compliance with health and safety regulations.
• Collaborating with cross-functional teams to implement effective quality control measures in manufacturing.
• Assisting in the development and standardization of operating procedures to reduce potential errors.
• Coordinating with suppliers to address concerns related to raw material quality or specification deviations.
• Enhancing compliance with industry standards by updating laboratory procedures according to regulatory requirements.

This summary highlights my multifaceted role encompassing quality control, research and development, SOP review, and health and safety responsibilities within the skincare industry. It emphasizes your ability to drive continuous improvement, maintain regulatory compliance, and promote a safe working environment.

• Ensured timely completion of projects by effectively prioritizing tasks and meeting strict deadlines.
• Facilitated communication between departments by presenting research findings during regular team meetings.
• Streamlined laboratory processes for increased efficiency by implementing updated protocols and procedures.
• Utilized advanced analytical techniques to assess material properties and ensure compliance with industry standards.
• Provided expertise in troubleshooting equipment malfunctions, minimizing downtime and ensuring uninterrupted workflow.

• Monitoring the growth of mushrooms by managing humidity, temperature and lighting conditions
• Calculating the yield of mushrooms and total materials for the manufacturing process
• Writing daily, weekly and monthly reports on growing conditions
• Scheduling weekly rosters for employees

• Inspecting the quality and safety of meat and meat products 2004 to 2012
• Identifying diseases and defects and removing any product not suitable for human consumption
• Performing quality control and assurance tests
• Collecting samples for laboratory analysis
• Monitoring and maintaining accurate records of industry data Acting as Occupational Health and Safety representative
• Writing reports