Experienced with manual labor, including equipment handling and maintenance. Utilizes teamwork and communication to drive project success. Track record of performing physically demanding tasks with safety and efficiency.
Overview
14
14
years of professional experience
Work History
Knife Hand
Freshline Pvt Lmt
07.2023 - Current
Operated machinery to ensure efficient production workflows and maintain quality standards.
Supervised team members, providing guidance and training on operational procedures and safety protocols.
Streamlined processes to enhance productivity and reduce downtime in manufacturing operations.
Implemented best practices for inventory management, ensuring timely availability of materials for production.
Trained new employees on operational tasks, fostering a culture of safety and accountability within the team.
Drive forklift and loading unloading with safety
Chef
PALKI INDIAN RETAURANT
03.2020 - 12.2023
Developed and executed diverse Indian cuisine menus, enhancing customer satisfaction and dining experience.
Supervised kitchen staff, fostering teamwork and communication to ensure efficient service delivery.
Implemented food safety protocols, maintaining high standards for hygiene and sanitation in the kitchen.
Trained new chefs on cooking techniques, ingredient preparation, and presentation standards for consistency.
Collaborated with suppliers to source high-quality ingredients, optimizing menu offerings based on availability.
Seafood process worker (fish Filleter) and supervisor
Superior foods services
12.2020 - 06.2023
Scaling
Gutting
Filleting
Portioning
Slicing
Labelling
Pick and packing
Stock take
Stock rotation
Checking all the products packed properly
Check temperature on daily basis
Communicate organizational
Needs oversee employees' performance
Provide guidance and support
Identify development needs, and manage the reciprocal relationship between staff and the organization so that each is successful
Operate forklift for loading and unloading stock
Demonstrated ability
Seafood process worker (fish Filleter)
Pd wholesale
09.2019 - 12.2020
Scaling
Gutting
Filleting
Portioning
Slicing
Labelling
Pick and packing
Storing fish on correct temperature
Demonstrated ability
Seafood process worker (fish filleter)
Clamms seafood
02.2011 - 09.2019
Scaling
Gutting
Filleting
Portioning
Slicing
Labelling
Pick and packing
Storing fish on correct temperature
Demonstrated ability
Chef
Amrutha authentic indian cuisine
10.2016 - 11.2017
Work in a team.
Assist where need.
Manage customer relation.
Good communication with staff.
Food handling.
Rotate all the stock and check temperature on daily basis.
Keep kitchen clean all the time.
DEMONSTRATED ABILITIES
Education
Advanced diploma - business
05.2016
Advanced diploma - hospitality
10.2015
Diploma - hospitality
05.2015
Cert IV - commercial cookery
08.2014
Cert III - Commercial cookery
01.2014
Diploma - business
05.2013
Diploma - management
09.2012
Cert III - Commercial cookery
08.2009
High school - undefined
03.2007
Skills
Forklift licence
Safety protocols
Forklift operation
Heavy lifting
Machinery operation
Chemical application
Cross-contamination protocols
Accomplishments
Resolved product issue through consumer testing.
Languages Spoken
ENGLISH
HINDI
PUNJABI
Timeline
Knife Hand
Freshline Pvt Lmt
07.2023 - Current
Seafood process worker (fish Filleter) and supervisor