Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Manjeet Kaur

New Farm

Summary

Skilled Commis Chef with a proven track record at the Lodge Bar and Dining, adept in hygiene practices and thriving under pressure. Excelled in food preparation and maintaining mise en place, significantly enhancing kitchen efficiency. Demonstrated exceptional multitasking abilities, ensuring high-quality and timely meal service.

Overview

5
5
years of professional experience

Work History

Commis Chef

the Lodge Bar and Dinning
03.2023 - Current
  • Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
  • Contributed to a well-organized and efficient kitchen by maintaining clean workstations and following sanitation guidelines.
  • Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
  • Maintained well-organized mise en place to keep work consistent.

Cook

LA Crackle Cravery
01.2022 - 02.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Sandwich Artist

Subway
03.2020 - 01.2022
  • Greeted guests, promoted specials, and took orders.
  • Operated the cash register with accuracy, ensuring proper handling of transactions.
  • Kept workplace clean and organized in line with restaurant policies.
  • Increased speed of service through effective multitasking and time management skills.

Education

Cookery

American College
Woolloongabba, QLD
04-2022

Skills

  • Hygiene practices
  • Work under pressure
  • Food preparation
  • Mise en place

Languages

English
Full Professional

Timeline

Commis Chef

the Lodge Bar and Dinning
03.2023 - Current

Cook

LA Crackle Cravery
01.2022 - 02.2023

Sandwich Artist

Subway
03.2020 - 01.2022

Cookery

American College
Manjeet Kaur