Restaurant Team Member
Mitran Da Dhaba
07.2024 - Current
- Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
- Restocked condiment dispensers, napkins, silverware and drink machines to prevent shortages.
- Cultivated warm relationships with regular customers.
- Assisted with in-store operations by disassembling delivery boxes, cleaning floors, and dishwashing.