I am very good in communication and working in a team or individually. Good listening skills combined with attentive and detail-oriented nature. Proactive Restaurant team member known for handling various tasks from greeting customers to preparing menu items. Considered a motivated and efficient employee. Seeking a new position with an organization where exemplary customer engagement and time management skills can be well utilized.
Working at both places casually to cover up chefs.
Duties
* Preparation of everything that needs to fulfill the requirements of menu.
* Regular ordering and stock control.
* Working on tandoor section and also have a great knowledge of curries.
Duties
*The preparation of week to week cook fresh menu for upto 120 residents.
*Preparing managing and control of specified production schedules.
*Preparing of specialized dietary meals specific to resident's needs.
*Handling and rotation (FIFO) of food production.
* 4 years of experience in hospitality industry
*Highly skilled in creating eye appealing menus, maintaining high levels of sanitation and cleanliness
*Proven ability of effectively handle multi-task levels of responsibility with no direction from supervior
*Good communication skills
Deals with employee roasters and finances as well., Knowledge and ability for abstract thinking and formulating ideas., Having good soft skills., Good communication skills across customers and work peers., Actively seek new challenges in order to develop my skills, gain knowledge and experiences, Core leader attributes, Good fit for any role, Possesses good leader traits within the workplace, Can work individually or in a team